Is the green jiaozi made of mugwort leaves? Green dumplings can be made of mugwort leaves or other leaves, depending on the individual's practice.
Green dumplings, also called green dumplings, are mainly desserts made of glutinous rice flour and juices of different plants. Because there are many nationalities in our country, many places have their own modes of production. So there are many other youth league auxiliary materials, such as wheat straw, wormwood and horsehead orchid.
Reunion dinner, also known as Aituan, is a traditional snack popular in Jiangsu, Zhejiang and Shanghai, which was made during the Tomb-Sweeping Day and Cold Food Festival. Mix green wormwood, wheat straw or other green vegetable juice with glutinous rice flour, wrap it with stuffing such as bean paste and sesame, and steam it. Blue, oily green, waxy and soft, sweet and delicate, fragrant and refreshing, with a breath of spring from color to taste.
What does Artemisia argyi do as a green ball? Because its material contains Folium Artemisiae Argyi and wheat straw, Green Ball has the functions of relieving asthma, promoting gallbladder function, removing pathogenic fire, resisting bacteria, expelling cold and dampness, removing oil, relieving boredom, promoting digestion and reducing fire, and also has the function of beauty.
Folium Artemisiae Argyi contains a lot of calcium, which can play a good role in supplementing calcium and alleviate the problem of osteoporosis. Eating some Artemisia argyi leaves properly can also achieve the function of regulating blood lipid and blood pressure, can achieve the effect of stopping sweating and enriching blood, and can also achieve good relief for the problems caused by loss of appetite and qi deficiency.
It can also achieve the effect of regulating menstruation and promoting blood circulation. Eating some mugwort leaves properly can play a very good health care role and the effect is also very obvious.
Eating some green balls can also achieve the effect of resolving phlegm and relieving cough. People who love coughing had better not eat it, because green balls are sweet, which may make cough symptoms more serious. For the elderly with chronic bronchitis and asthma problems, you can eat some appropriately.
Ai Yeqing Group's practice ingredients:
1 a handful of mugwort leaves, 300g red bean paste and 8 egg yolks.
Accessories:
300 grams of glutinous rice flour and 200 grams of sticky rice flour.
Steps:
1, prepare the required ingredients.
2. Blanch the wormwood in boiling water, then immediately take it out and put it in cold water.
3, wormwood leaf cooking machine, add a little water to make a very delicate juice.
4. slowly introduce the wormwood leaf juice into the mixed glutinous rice flour and sticky rice flour, and don't pour it out all at once. Knead into dough, cover with plastic wrap and let stand for 30 minutes.
Salted egg yolk can be baked or steamed in the oven. Then wrap an egg yolk with bean paste.
6. Wrap a portion of bean paste and egg yolk stuffing with dough.
7. The bottom of the steamer is covered with anti-sticking steamer paper. If not, it can be replaced with green leaves. Just steam in the pot 10 minutes!