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How to make crucian carp soup with wall-breaking machine and how to eat it well
Ingredients: crucian carp, ginger, onion, salt and water.

1. Clean the carp, pay attention to the black membrane on the abdomen, and wait for standby, as shown in the figure.

2, fry in oil before fishing, fish soup will be thicker and more fragrant.

3. Put the fried fish fillets into a wall-breaking machine, and add onions and ginger at the same time, as shown in the figure.

4. Then add boiling water instead of fish, as shown in the figure.

5, directly touch the fish soup button on the touch screen, the rest, broken brands, different models, this key with different functions, may be your home heating, hot soup and other keys.

6. The wall-breaking machine runs at high speed, and the fish soup can be prepared quickly, as shown in the figure.

7. Finally, pour the squeezed fish soup into a bowl to drink.