Consumers pay attention to health. In 2022, the sales volume of pickled products dropped significantly mainly because consumers paid more attention to health care due to the epidemic situation. Pay more attention to healthy eating. Pickled products are animal meat, containing a certain amount of high-quality protein and animal fat. But the fat content will be as high as 40% or more, and excessive consumption will lead to hyperlipidemia and obesity. Consumers should give priority to fresh lean meat in their daily diet and occasionally eat salted meat, sausages and other pickled products.