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The benefits of Antarctic sea mushrooms
Antarctic jellyfish belongs to the lower marine cryptophyte-seaweed-because seaweed is rich in many bioactive substances, such as polysaccharides, highly unsaturated fatty acids, taurine, carotenoids, steroids and laminin. Jellyfish is of great benefit to human beings whether it is used as daily food or extracted as medicine.

prescriptive

Antarctic sea mushroom can be used as a diet food for obese patients, because it contains low fat and a lot of cellulose, and a small amount of it will make you feel full. Fucoiflavin contained in Antarctic sea bream can activate UCP 1 protein and promote lipolysis. At the same time, it can also stimulate the liver to produce DHA that lowers cholesterol levels.

intestinal detoxification

Antarctic sea mushrooms can improve the detoxification function of the intestine, and the algae polyphenols contained in them can prevent the production of enzymes that weaken the detoxification function in the intestine and promote the increase of bifidobacteria that can regulate the intestinal function.

Good blood supply

Antarctic sea mushrooms are rich in iron, so eating more sea mushrooms is a good choice for women to replenish blood.

Adjust ph value

Antarctic sea cucumber is an alkaline food, rich in calcium. Regular consumption can effectively regulate the pH of blood.

Radiation resistance

Antarctic sea mushroom has anti-radiation active substances, novel structure and strong activity, which can eliminate or reduce the damage of ultraviolet rays.