The following are some benefits of dried longan to human body:
First of all, dried longan is rich in nutrients such as glucose, protein and sucrose, which is also very beneficial to brain cells. Has the effects of strengthening brain, improving intelligence and enhancing memory. It is suitable for people suffering from insomnia, forgetfulness and fright due to neurasthenia, and can also be used for growing children to improve their intelligence and strengthen their brains.
Secondly, dried longan is rich in protein, glucose, sucrose and other substances, and the content of iron is relatively high, which can improve energy and supplement nutrition for the body, promote the regeneration of hemoglobin, and play a role in enriching blood. Eating dried longan has a good effect on treating blood deficiency and qi deficiency, and can be used as health food for people who are recovering from illness, anemia and neurasthenia.
Third, dried longan is rich in glucose, which can be quickly absorbed by the human body. In addition, the contents of protein, potassium, iron and other substances are relatively high. Eating after physical fatigue can replenish energy, restore physical strength and help to eliminate physical fatigue.
It can also calm the nerves, which contains a lot of potassium and iron elements, and can promote the regeneration of hemoglobin, thus treating dizziness, insomnia, palpitation, palpitation and amnesia caused by anemia; In addition, the content of nicotinic acid in dried longan is as high as 2.5mg (per kloc-0/00g), which can be used to treat dermatitis, diarrhea, dementia, mental disorder and other symptoms caused by nicotinic acid deficiency.
In addition, dried longan, which is antibacterial and anticancer, has a certain inhibitory effect on cancer cells, and the inhibitory rate on uterine cancer cells is over 90%. Menopausal women eating dried longan can play a certain role in preventing uterine cancer.
Finally, anti-aging longan pulp can reduce blood lipid and increase coronary blood flow, and has a strong inhibitory effect on flavoprotein, which is closely related to the aging process. Longan is an anti-aging natural food, which can selectively inhibit the activity of enzymes and reduce the content of free radicals in the body, thus playing an anti-aging role. I believe that after reading the above words, everyone's understanding of dried longan has further deepened. Longan stem is especially good for female compatriots. It can improve many problems of women, including those that are easy to occur during menopause. Dried longan is a good thing, but you should also pay attention to your actual situation when eating it. The sugar content of dried longan is relatively high. If the consumer is a diabetic, he must listen to the doctor's instructions. I hope Bian Xiao's article can help everyone.