Is Jingjing a fake ginseng?

Man2 sound: turnip, also known as turnip, also known as fennel, also known as kohlrabi, also known as fermented grains, Hezhang vegetables, street vegetables, cymes, kale, raspberries, eggplant, Solanum lyratum and tamarind.

Because of its disk shape, Renye Fang calls it dish, and its Arabic is "Chamagu". Stellaria has a long history of cultivation in China.

"Shangshu Gong Yu" has: "Bao Maojing." Its note cloud: "Jing, also."

Shu Yun: "That is, the vine of today." Record.

There is an article "Radish Strip" in the northern Wei agricultural masterpiece "Qi Yao Min Shu": "The method of steaming radish roots: wash radish roots to make soup, put them in an urn to melt, put reeds in the urn to cover the mouth, close the kettle, tie them all together, light them with dry cow dung, and steam them at night, and the thickness is cooked." Li Shizhen's Compendium of Materia Medica said: "The stems are long and white, bitter and short, thick, and the leaves are big, thick and wide.

In early summer, I wake up and see yellow flowers. I am like mustard. The knot is like mustard, and all the children are gardens, such as mustard purple.

The roots and leaves planted in June are big, and the leaves planted in August are small. Only in early July do growers have good roots and leaves.

Just cut it into vinegar. Today, Yanjing people use bottles to pickle and hide, which is called' closed urn dishes'. "

Mustard is petite, bright in skin color, similar to radish, round and thin without tendons, spicy and crisp, and chewed without residue, so it was used as a staple food in ancient times. In Lu's Chunqiu Benwei Pian, it is called "Delicious in Vegetables".

"Records of Emperor Huan in the Later Han Dynasty" records: "In June of the second year of Yongxing (A.D. 154), the affected counties and countries were ordered to plant turnips to help others eat." Because the fiber of radish is thicker and softer than radish, it can satisfy hunger.

"Guangpu Caipu" said: "People eat vegetables for a long time, and if there is no food, there will be vegetables, and those who eat vines will have them. Ready to use, ready to eat.

Eat spring seedlings; Eating heart in early summer is also called Taiwan Province; Eat autumn stems; Eat roots in autumn and winter. A family of several people can have hundreds of books and enough vegetables all the year round.

The child can pump oil and light the lamp very brightly. Roots and leaves can get fifty stones per mu, and every three stones per meter can be counted as one stone. If you can get fifteen or sixteen stones per mu, you need three people to die. "

Liu Yuxi's "Jia" also said: "Zhuge stopped, making the soldiers grow up independently, and starting from the armor. Ye Shu can cook, and the second is also; If you live for a long time, you will grow three times longer; Abandon no pity, four also; The back is easy to find and choose. Wu Ye.

There is one root to eat in winter, and six roots are also. Compared with vegetables, is it not good? Liu Yuxi said:' I believe it.

Sanshu people also called Man Jing Zhuge Cai, and so did Jiangling. "Since then, Man Jing has a nickname of" Wumei Cuisine ".

According to the Ming Dynasty writer Zhang Dai's "Night Sailing Boat", "Shu people call it Zhuge Cai. Its food has five beauties: it can be eaten raw and beautiful; Pickled sauerkraut, two beautiful; Roots can satisfy hunger, three beauties; Raw food, phlegm and cough, four beauties; Cooking can help people, and it's beautiful.

So it's also five dishes. Chen Zeng, a poet in the Qing Dynasty, wrote a poem "Yulan Ci Zhuge Cai", praising Zhuge Liang: "The stars will fall, and the name will stay in the universe.

Spring is deep in the old nursery, and it is said that the hero is exhausted. Thick green and light green, there is no space in front of Ma Po.

I can imagine the taste. I am Jiangnan Buyi. It is said that Brassica napus blooms and bears fruit in spring, and the seeds can extract oil, so it is the ancestor of cultivated rape.

In the Han dynasty, it was called "Brassica" or "Hu Cai", which was widely planted by the people. Dong * * * Fu Qian's "Popular Literature" contains: "The name of the mustard is Hu Cai."

"The Complete Book of Agricultural Administration" said: "There are many kinds of Hu dishes in Qiang, Long, Di and Hu." Su Dongpo was a recognized gourmet in ancient China. He adheres to three principles of diet: "First, rest happily, second, broaden the stomach and nourish qi, and third, save money and nourish wealth."

Created a famous dish "Dongpo Soup". His Dongpo Tang Fu said: "The soup cooked by Dongpo lay people is naturally sweet without the five flavors of fish.

Its method is to think about whether it is a cucumber, a radish or a mango, rub and wash the juice and put it into the soup. Life is miserable and people are short of ginger, so they cover it with oil bowls. Cooking is still the same. When cooked, the soup will be rotten and ready to eat. "

Mr. Dongpo is knowledgeable and has gone beyond the scope of diet. No wonder he sang "Stellar" in the poem "Spring Vegetables": "Stellar perennial roots give birth to leaves, leek buds are reduced like cloves, rotten steamed incense wears white fish fat, and Artemisia annua is drunk and slippery.

. "

Especially his song "Memorizing Jiangnan":

After a light rain, there is no impulse to plow. A hundred tongues are silent, peaches and plums are exhausted, and the depths of Zhelin are singing.

Spring belongs to radish. "Everything is about mood.

Among them, lightness and peace add a bit of comfortable elegance. Man and nature can be like that. I turn a blind eye to each other. I am free and perfect.

"The radish flowers, peaches and plums have retired." The poem of Han Yu, a poet in the Tang Dynasty, tells the charm of rattan.

There is also a poem by Yuan Zhen, a poet in the Tang Dynasty, "It's late in the village": "The peaches and plums in the third spring have been hurt, and the pears are white and yellow. The daughters in the village are fighting for generals, and the thorns are exaggerated. "

The simplicity and tranquility of vines are like the soft spring breeze on the Yuan Ye, blowing the green leaves of the soul and the freshness of life, and dancing lightly and truly forever. Really stay away from the hustle and bustle of the city and the entanglement of mundane things.

"There are people at the highest peak, planting vines in winter and picking tea in spring. Laugh at the tourists coming and going along the river, and the cold rain and dew stay on earth.

(Amin scholar Yang Shenshi) "Eating radish and tasting it can eliminate troubles, purify the soul and give people endless happiness. Qin Lue, a poet in A Jin, said, "Radish has mud horns on its head and yellow flowers among its leaves. "

Yang Wanli, a poet in the Song Dynasty, also said, "rattan incense." In the spring of March, the fields are full of yellow flowers, which are clustered all over the sky. Butterfly dancing bees fly, fragrant, flowers connected with the sky, endless wonderful.

Maybe it's such a color, too bright and a bit vulgar. Therefore, when Bai Juyi wrote "Winter jasmine", he said: "The green calyx is cold in spring. How many yellow flowers are there? Tell the tourists in your words, don't turn a blind eye. "

The bright golden yellow in the sunshine in March is so unscrupulous and dazzling. "Dai daubs rattan flowers" (Han Qishi, a poet in the Song Dynasty) "In fact, whether it is winter jasmine or rattan flowers, it is also dotted with the earth. Why do you prefer one to the other? Man Jing is really helpless. The Book of Songs, China's first collection of poems, cast an ambiguous and sad color on Man Jing.

Where should I go to mine? East of the bubble. Who is in my heart? Beautiful big sister, with a mediocre name.

About 9 10 I waited in Sangyuan, invited me to meet in the palace, and sent me far to Qi 'an. Where can I pick radishes? /East of foam water, of course.

I know who you care about. /It's that beautiful girl. Meet in a mulberry forest/stay in a fancy hotel.

/Farewell by Qihe River. The valley came quickly and fiercely, with dark clouds and heavy rain.

Husband and wife share joys and sorrows, and should not be angry and incompatible. .

What are the benefits of vines?

1. manqingye: it is mainly used for nourishing the five internal organs, improving eyesight and lightness, making people's skin ruddy and shiny, full of energy, anti-aging and benefiting qi. Drinking moderate coke often makes people strong. Digestion promoting, qi lowering, cough relieving, heat clearing away, thirst quenching, swelling and pain caused by chest and abdomen cold pain, toxic heat and wind heat, mammary gland caking, and excessive postpartum milk accumulation.

2. Man Qinghua: The attending ear is smart and light, which makes people's skin moist, energetic and beautiful. Treat jaundice and diuresis. Taking it with boiled juice can eliminate the accumulation of abdominal masses, and taking a little can cure chest, abdomen and fullness caused by cholera. Take it after grinding, mainly for blurred vision. Squeeze it into oil and put it into gypsum to remove black spots and wrinkles on your face. Seeds and oil can cure spider bites. Taking its seeds makes people strong. Especially suitable for women.

3. Man Qing Zi: Efficacy applies to weakness, fatigue and poor eyesight. Long service prolongs life, and you can read books at night.

How to take it: collect flowers on March 3 every year, dry them in the shade, grind them into powder, and take them with well water on an empty stomach.

Attached to the epidemic prevention prescription: On the Gengzi Day in the spring, while the temperature is warm, the whole family can eat whatever they want and stay sick for one year.

4. Treatment of nosebleed: Drinking raw turnip juice can stop bleeding immediately.

Treatment of various tumors: use a handful of raw turnips and add a small amount of salt to mash them and apply them to the affected area, with obvious effect.

For the treatment of eyes, everything seems normal but gradually becomes blind: use pumpkin seeds with six dollars, steam them thoroughly, immediately spray them with boiling water in the pot, then dry them in the sun, repeat this for three times, and then pestle them into powder.

5. Handling foreign matter: After mashing the radish, wrap it with a handkerchief, squeeze the juice into your eyes at two or three o'clock, and the foreign matter will come out immediately.

6. Bite by a dog: Mash the roots of the radish and take the juice.

7. Treat jaundice like gold: grind papaya seeds into powder and take a square knife each time.

What effect does vine have on human body?

Effect of Stellaria Stellaris on human body: biennial herb with moss in early summer and purple flowers.

Roots are round and have two colors: red and white. The meat is tender, can be fried, pickled and spicy.

Roots and leaves: bitter in taste, warm in nature and non-toxic. Benefiting the five internal organs, clearing away heat and quenching thirst, and treating cough. Long-term use can make people's skin moist, energetic and prolong life.

Xiaoshi, Xia Qi, chest and abdomen cold pain, and caking. Zi: pungent, bitter, flat and non-toxic.

Treat jaundice, facilitate urination, make people smart, intellectual, rosy skin, make people strong and prolong life. Squeeze the oil into the plaster to remove the black spots on your face.

It can treat blurred vision after grinding. Flowers: pungent, flat and non-toxic.

Indications are weakness, physical fatigue and blurred vision. Long-term use can prolong life.