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Current location - Health Preservation Learning Network - Health preserving class - What foods can be used for health preservation? Share it.
What foods can be used for health preservation? Share it.
Grapefruit, eating grapefruit helps to prevent orange peel tissue. Grapefruit is rich in vitamin C, which can promote the production and activity of liver detoxification enzymes. In addition, grapefruit contains potassium and natural pectin, which can reduce cholesterol in the blood, so it is the best weight-losing fruit for patients with hypertension and cardiovascular diseases.
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