Because velvet antler is a nourishing Chinese herbal medicine, it is better to eat it after meals. At this time, most of the blood flows into the stomach, and there are many digestive juices in the stomach, which is very suitable for digesting the greasy food of velvet antler.
From the point of view of Chinese medicine, dinner is more suitable for eating velvet antler when Yin qi rises sharply in a day, so it is generally recommended to eat it at 7 or 8 o'clock in the evening.
What season is the best to eat velvet antler in winter?
Because velvet antler is a kind of Chinese herbal medicine with strong warming effect, it is more suitable for eating in winter. When the temperature is low in winter, the body is in a better state of absorbing nutrients. At this time, eating velvet antler can play a very good warming role.
If you eat velvet antler in summer, people with general physique will easily get angry if they eat too much, and people in summer will easily lose their appetite. Eating pilose antler at this time will increase the sense of dryness in the body and reduce their appetite.
3 How to select good and bad velvet antler 1? If you are afraid to choose fake velvet antler, you'd better buy a complete velvet antler, because compared with velvet pieces and velvet powder, the complete velvet antler is not easy to fake, and the complete variety is "flower two bars", so it's best to choose one with two bars.
2. If you feel that you can't finish eating, you can choose velvet pieces. A good piece of velvet is hard to the touch and brittle to the pinch.
3. The deer antler slices with good quality often have a little fishy smell, but taste a little salty with the tongue.
4 how to eat velvet antler is the best. If you want to fully absorb the nutrients in velvet antler, you can eat velvet antler in the following ways:
1, ground into powder to eat. You can dry the bought antler and grind it into fine powder, put it in a clean glass bottle, seal it and keep it well, and then take out a spoonful and brew it with boiling water when you want to eat it.
2. soak in wine. You can also soak the antler in high-alcohol liquor, so that the nutrients in the antler can be well diluted in the liquor, and then taken by people.