Of course, people in vast areas of the south of the Yangtze River mainly eat rice. Eating rice three times a day, are Te people really "not tired of eating"? In fact, the reason is the same. China has a vast territory, and the northern and southern cuisines are extremely rich in flavor. Henan people go to the south for three days without eating noodles, just like smokers are addicted to smoking. People from Sichuan, Guizhou and Hunan descended along the Yangtze River. In Jiangsu, there are no peppers, only food with sugar. To be sure, people are not used to this.
Benbo attended an order meeting held by a petrochemical company in the north in Wuxi, Jiangsu. Because the organizer of the conference is a northerner, the hired hotel chef arranges dishes according to the local flavor. As a result, participants in the north protested that the food was not salty but sweet, which was not to the taste of northerners.
Nowadays, people often say that Henan cuisine is no longer one of the major domestic cuisines. In fact, Henan cuisine existed as early as the Ming Dynasty, when it was the most famous. One of the reasons is that people from the Central Plains, whether they are officials in Beijing or sent by the emperor to other places, have to find a chef to take them with them in Changyuan County, Henan Province. The purpose is clear, just to satisfy their personal tastes.
Henan has a distinct climate throughout the year, with the planting area of winter wheat ranking first in the country, and the wheat output accounts for about two-fifths of the total national output. If Henan people are tired of eating steamed bread and noodles, they will no longer have a soft spot for wheat. Of course, after entering the new century, with the improvement of modern transportation facilities and the smooth flow of logistics in the southeast and northwest, Henan people are not complacent. Besides steamed bread and noodles, rice and whole grains are the main characters on the table.
Rural reform and opening up preceded all walks of life in the country. The villagers in Xiaogang village, Fengyang county, Anhui province braved great political risks and contracted the land to farmers to operate independently, which achieved great success. Since then, the prelude to the national rural reform has been opened. As a direct result, the national grain output has increased year by year, which not only abolished the food stamps that have been used for decades nationwide, but also gave farmers a chance to rest. Benbo once remembered a slogan: Enough is enough for the country, and the rest is your own. It is a true portrayal of that era.
Henan is rich in wheat and loves to eat pasta. It is natural that the south is rich in rice and loves to eat rice.
With the increase of population mobility, this custom will gradually spread.
In the past, the northeast was rich in sorghum rice and corn, which they have been taking as their staple food for decades. Today, due to the successful promotion of rice in Northeast China, their staple food is developing towards rice.
Therefore, with the progress of science and technology, people's staple food customs are gradually changing!
This kind of sand sculpture netizen is really funny.
Eating habits vary from place to place, and people in Henan may wonder why southerners are not tired of eating rice every day.
Breathe the air every day, and you won't get tired.
Asking this question is like asking: You breathe every day, why aren't you tired?
I've never heard of being tired of eating staple food. Are southerners tired of eating rice every day? Are westerners tired of eating bread every day? Are you tired of breathing and drinking water every day?
Every place has its own different eating habits. Henan, Shandong and other northern regions eat steamed bread and pasta, and the staple food will not get tired.
Who told you that people in Henan eat noodles and steamed bread every day?
I wonder who passed this stereotype on to you? Henan is an inclusive region, sweet in the south and salty in the north, fresh and spicy. Even in ancient times, there were many places to eat rice in Henan.
For example, the rice in Zhongmou, Yuanyang is delicious, while the recipes of Xinyang people are more inclined to southerners.
For example, different parts of Henan eat noodles and steamed bread in different ways.
For example, in some areas of Shandong, such as Zibo, steamed bread is the staple food. Stir-fry a few dishes at noon and eat steamed bread together. There are similar customs in Henan. In some places, steamed bread is a complementary food, that is, when eating breakfast and dinner, steamed bread is accompanied by soup.
Noodles, also called noodles, are made in different areas of Henan.
Noodles are the same, there are noodle soup, fish noodles, noodles, miscellaneous sauce noodles and miscellaneous noodles. There are several ways to eat each kind of noodles. For example, handmade noodles, Daoxiao Noodles, Huimian Noodles, fake Huimian Noodles and so on.
Henan takes pasta as the sky, but pasta is not static, but diverse. It is normal to eat rice today, noodles tomorrow, noodle soup the day after tomorrow, and even want to improve your life greatly the day after tomorrow. It's normal to have a rice noodle in a stall or restaurant outside.
Even pasta from various places can be found here in Henan. Lamian Noodles, LaTiao, Lamian Noodles and Daoxiao Noodles will change after entering Henan to suit the tastes of Henan people.
Moreover, Henan people not only eat noodles and steamed bread, but also rice fried noodles are the favorite of Henan people.
For example, in my family, except my mother likes noodles, my father and my son all like rice, and even my youngest son used to like noodles. Later, he stayed at school for a while and began to like rice.
In short, the compatibility of Henan people has formed the character of Henan people.
I have developed the habit of eating noodles since I was a child, and I have developed a stomach for eating noodles.
. ,。 There are too many kinds, and we don't eat them every day.
This problem is a bit strange, and most of them are environmental problems.
The working environment needs more or less strength, and the living environment also needs some strength. The climatic environment determines the absolute position of flour in the north.
There are also some reasons for physical quality, and living habits are the most important. You need to eat a lot of rice to get full, and the way to get rice is much more troublesome than steamed bread. )
Noodles are simpler. If you don't know what to eat, you can add eggs to the noodles. It's fast and easy to get full, and it's acceptable.
Northeast rice is fragrant and elastic, and it feels that it has only become popular in the last decade. Southern rice, um, just so-so.
Steamed bread is delicious, fragrant and tough and versatile. Normal meals are ok. Spicy strips, instant noodles, pickles, olives, meat dishes and steamed bread are the kings of everything except cakes.
The meal is not so convenient [picking your nose] Basic nonsense [yi tooth] [yi tooth] [yi tooth]