Wine is a kind of beverage with high nutritional value. Moderate drinking can increase the content of high density lipoprotein and reduce the cholesterol in arteries, thus preventing heart disease; It also has the effects of stimulating appetite, helping digestion, invigorating spirit, relaxing muscles and tendons, promoting blood circulation and relieving fatigue. For the elderly, moderate drinking is conducive to longevity. Statistics show that the cardiovascular prevalence rate of absolute abstainers is higher than that of light drinkers.

It has a medical effect: taking a small amount of white wine at night can gently promote blood circulation and play a hypnotic role. Drinking a small amount of white wine can stimulate the secretion of gastric juice and saliva, thus playing the role of invigorating stomach, relieving pain, diuresis and expelling worms. Traditional Chinese medicine has a long history of using Chinese liquor to treat diseases or as a kidney-tonifying drug. Western medicine also often advises people who have a cold to drink brandy.

Moderate drinking is very important. There are many controversies about the harm of drinking. The crux of the problem lies in the amount of drinking. Drinking less is good, drinking more is bad. Not too much, not too much. Too much harm to the body does not mean that you don't drink alcohol and can't play a health care role.