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Xiamen Wedding Menu and Price What are the wedding dishes in Xiamen Package?
In addition to the unique layout, there are also dishes that are very important at the wedding. How the food is and how it tastes are all guests' experiences of the wedding. What Bian Xiao wants to share with you today is the menu and price of the wedding banquet in Xiamen, as well as the wedding banquet dishes in Xiamen set meal.

Xiamen wedding banquet menu and price 1

1. Wedding menu 1599/ table

The royal dishes are round and round, splendid platter, steamed lobster with vermicelli and stewed goose's feet with bailing mushroom.

Saigon salt and pepper prawns, cod wrapped abalone, signature duck, braised black-bone chicken with American ginseng, steamed pork crab with glutinous rice.

Steamed osmanthus fish, golden shrimp pickles, seafood udon noodles, centennial reunion, Penglai fairy fruit plate

2. Wedding menu 1799/ table

The royal side dishes are round and round, with a big roast platter, steamed lobster with vermicelli and prawns with salt and pepper in Saigon.

Braised fish maw with Pleurotus nebrodensis, crispy fried pigeon, braised black-bone chicken in agaricus blazei murill, steamed scallop with chopped pepper, steamed pork and crab with glutinous rice.

Steamed dried osmanthus fish, shellfish pickles, Minnan fried noodles, centennial reunion, Penglai fairy fruit plate

3. Wedding menu 1999/ table

Imperial side dishes, reunion, lucky platter, crystal steamed lobster, laver foie gras roll.

Deep-sea fish roasted with salt, abalone steamed with golden garlic, lamb chops in typhoon shelter, black-bone chicken stewed with Agaricus blazei, and steamed crab with glutinous rice.

Steamed turbot, fish belly, golden garlic and vegetables, Minnan fried noodles, centennial reunion, Penglai fairy fruit plate

4. Wedding Menu 3288/ Table

Lotus seeds, red dates, sago dew, six Chinese cakes of your choice, three global fruits of your choice, and four wedding celebration dishes.

Hong Kong-style roast, noodles with clear soup _ lobster, abalone wing and belly soup, fresh asparagus fried snail, golden crispy pigeon.

Stewed whole chicken with scallop, steamed gentian fish with ancient method, steamed crab with fragrant Flammulina velutipes, shrimp balls with seafood,

5. Wedding Menu 3999/ Table

Fashion candy, Macau chicken pie, wedding butterfly, papaya and lily stewed China Rana, Hongyun suckling pig.

Youlong in the snow, Nestle green seafood, bamboo sheng seafood shark's fin, whole chicken stewed with Cordyceps, and signature crispy squab.

Steamed crab with glutinous rice, abalone with American ginseng, steamed tiger spots, seasonal vegetables soaked in golden leg juice, fresh shrimp lotus leaf rice

Legend has it that beautiful egg tarts, red dates and snow lotus syrup, and a beautiful fruit bowl.

6. Wedding Menu 4688/ Table

Lotus seeds, red dates, sago dew, six kinds of Chinese and western cakes before the banquet, three kinds of seasonal fruits before the banquet, and four side dishes for the wedding celebration.

Junhao Golden Pig, Salmon Frozen Abalone, Lobster Soup, Abalone Winged Belly Soup, Fried Cuttlefish Spiral Slices.

Braised whole chicken with ginseng, braised goose's feet with mushrooms in abalone sauce, steamed swimming tiger's spot, braised crab with curry.

Huajiao Cabbage Soup, Fried Rice with Shrimp and Goose Liver, China Rana Papaya Lily.

Xiamen wedding menu and price 2:

1. Wedding Menu 5288/ Table

China wood frog tremella sweet soup, Bao Dao Five Blessingg platter, Supreme roast golden pig, cheese _ Australian lobster, steamed Taixing point.

Abalone whole chicken soup, Liaoshen stewed healthy grains, roasted ribs, steamed glutinous rice crab, glutinous rice balls and herring roe.

Taiwan wing rice, crab meat baby dish, delicious shuanghui, longan lotus seed sweet soup, seasonal fruit.

2. Wedding Menu 8888/ Table

China Wood Frog Tremella Sweet Soup, Hongyun Five Blessingg Dish, Supreme Roasted Golden Pig, Cheese _ Big Dragon, Steamed East Star Spot.

Whole chicken soup with shark's fin, stewed Liaoshen with boiled water in ice lake, Australian roast beef, king crab with gentle wind and abalone with black truffles.

Silver cod with salad, Australian rice cake, Jinhua Sibaozhai, Meidian Shuanghui, longan lotus seed sweet soup and seasonal fruit.

3. Wedding menu 10888/ table

Lotus seeds, red dates, sago dew, six self-help Chinese and western cakes, three seasonal fruits before dinner, and four small discs of happy marriage.

Grapefruit salad, Dragon Emperor Xianrui, sake foie gras with pork, boiled Liaoshen in water, chicken wings in casserole.

Fish Leaping Dragon Gate Kirin Spot, Cordyceps Sinensis Red Mushroom Duck Soup, Mushroom Flavor Health Food, Bird's Nest Chef Fried Rice, Bird's Nest Papaya, Lily Sugar Water.