Chrysanthemum, mulberry and medlar all have many health-preserving effects. When they make tea together, they can complement each other and enhance nutrition, thus playing various health-preserving roles:

1. Antioxidant: All three are rich in antioxidant substances, which can scavenge free radicals and reduce harm to the body.

2. Improve immunity: Mulberry and Lycium barbarum contain a variety of nutrients, which help to improve immunity and reduce the risk of infection. Chrysanthemum morifolium is rich in rutin and triterpenes, which can enhance immune function.

3. Lowering blood pressure: Chrysanthemum morifolium contains rutin and triterpenoids, which helps to lower blood pressure. At the same time, Lycium barbarum also contains some nutrients that can stabilize blood pressure.

4. Anti-fatigue: All three contain a variety of nutrients that can relieve fatigue and help improve physical fatigue.

5. Protect eyes: Lycium barbarum and chrysanthemum are rich in carotenoids and flavonoids, which can protect eye health and relieve eye fatigue.

Generally speaking, making tea with chrysanthemum, mulberry and medlar is helpful to keep healthy, enhance immunity, resist oxidation and reduce fatigue and eye burden. However, it should be noted that if you have a special physical condition or a history of drug allergy, you should consult a doctor before drinking.