Ginseng fruit is also called longevity fruit. When mature, the skin is golden yellow and looks like a human heart. Its pulp tastes unique, crisp and juicy, not sour or astringent, and it is a popular fruit.

Ginseng fruit generally grows in Yunnan Shilin, which is located in the plateau, and is known as the "hometown of ginseng fruit in China". The climatic conditions at 24 north latitude are unique, with an altitude of1900-2160m and an annual average temperature of 15.2℃, which belongs to the subtropical low-latitude plateau mountain monsoon climate.

It has the characteristics of "no cold in winter, no heat in summer, and four seasons like spring".

The water source soil here is pure and pollution-free, and the terrain is high, which just meets the harsh conditions for growing ginseng fruit. Ginseng fruit planted in sandy soil has large temperature difference between day and night, sufficient illumination, pure nature, beautiful color and high yield, and is one of the signature specialties with large export volume in Yunnan.

Shilin ginseng fruit has a round Q shape, sweet and smooth taste, and the taste is far better than that of long fruit.

Mature Shilin ginseng fruit can smell an attractive honey fragrance without cutting it! The fruit is seedless, and the golden yellow flesh is delicate and refreshing. Squeeze it with your hand, and the juice will flow down your fingers!

The pulp is high in protein, low in fat and sugar, and rich in amino acids, vitamin C, selenium, molybdenum, copper, zinc and iron which are beneficial to human health. It is a kind of dual-purpose food with comprehensive nutrition, which can supplement the needs of human body and has nutritional and health care value.

The pulp is unique in taste, crisp and juicy, not sour or astringent, rich in low sugar, high protein, vitamins, amino acids and trace elements, and it is a good health fruit.

The value of ginseng fruit:

1.

Ginseng fruit contains a lot of juice, which can increase body fluid, quench thirst and help relieve dry throat symptoms.

2. Enhance immunity

Ginseng fruit is rich in vitamins, among which vitamin C can soften blood vessels, stimulate hematopoietic function, increase appetite, strengthen the absorption function of the stomach and enhance human resistance.

3. Good for cardiovascular system

Ginseng fruit is rich in essential trace elements such as selenium, molybdenum, cobalt, iron and zinc. Selenium is a strong oxidant, which can maintain the normal physiological function of the body, activate human cells, stimulate the production of immunoglobulin and antibody, and protect the cardiovascular system.

Step 4 fight cancer

The selenium content of ginseng fruit is among the best in fruits. Selenium can activate human cells, prevent cell canceration and inhibit tumor cell proliferation.