Taxus chinensis is a national first-class protected plant, which is called "national treasure" by 42 countries and enjoys the reputation of "plant giant panda". Taxus chinensis is an evergreen tree with yellow-green or reddish-brown autumn branchlets, strip leaves and dioecious plants.
Efficacy of Taxus chinensis: diuresis, detumescence, treatment of nephropathy, diabetes, nephritis edema, dysuria, gonorrhea, etc. Warming kidney and dredging channels, treating irregular menstruation, postpartum blood stasis, dysmenorrhea and other effective effects.
Seeds oblate. Seeds are used to extract oil and medicine. It belongs to shallow-rooted plants, the main root is not obvious, the lateral root is developed, the height is 30m, and the trunk diameter is 1m[2]. The blades alternate spirally, the base is twisted into two rows, and the cable is slightly bent, with a length of 1 ~ 62.5px and a width of 2 ~ 2.5mm ..
The leaf margin is slightly curved, the tip of the leaf is gradually pointed, and there are two broad yellow-green or gray-green stomatal bands on the back of the leaf, with tiny protrusions densely distributed on the midvein, and the green band on the leaf margin is extremely narrow, dioecious, and the male cone is solitary in the axil, while the female cone is solitary at the top of the short axis on the upper side of floral axis, with a disc-shaped aril at the base. The seed is oblate with 2 edges, the seed is ovoid, and the aril is cup-shaped and red. The red beans of yew that villagers want to drink in wine are similar to bayberry. They drink diuretic to reduce swelling, warm kidney and dredge channels. Although yew can prevent cancer, distilled liquor from roots and red beans is also good for health. As the saying goes, "three drugs are toxic", yew is also afraid that some people will be poisoned just by hearing that root boiling water prevents cancer, so I want to remind everyone. Next, Bian Xiao will share with you how to make wine with yew.
Brewing method of Taxus chinensis:
1. raw materials: prepared dried yew, roots, stems, skins, branches and leaves of yew, white wine (low-alcohol liquor) and glass jars.
2. First, wrap the prepared raw materials in gauze, and then soak them in Chinese liquor for 3-8 hours. 3. Put the soaked medicinal materials and liquor into the brewing equipment and distill the finished liquor. For example, friends who don't like drinking at ordinary times can turn down the degree when they pick up the wine, so that they can enjoy the yew health wine with health care function! Then the color of this health wine is clear and transparent. If you need color, you can take out the gauze and soak the materials in distilled liquor until the desired color is filtered out.
If you want to drink yew wine, you can directly soak it in China white wine for a while and then filter it out. Taxus chinensis is a traditional precious medicinal tree species, which has medicinal efficacy and no toxic side effects. The invention provides a yew wine prepared from yew extract and a preparation method thereof. Taxus wine not only has rich flavor, sweet taste, elegant aroma, comfortable taste, attractive natural orange color and other characteristics, but also retains the medicinal components in Taxus plants, and has powerful fitness effects such as anti-cancer, stomach strengthening, blood sugar lowering, blood pressure lowering, anti-inflammatory, cooling and so on. Taxus wine is a new type of health care product.