Ginger, medicine food English see, research found that ginger contains a special salicylic acid and similar substances, which dilute blood thinners, blood lipids, blood pressure, prevent thrombosis and heart attacks, and so on. The special role can often be eaten by people from all walks of life.
There are also legends about the influence of ginger on milk. Once upon a time, in Shawan Town, Panyu, Guangdong Province, an elderly woman suffered from cough. After the government knew that ginger could relieve cough, the old lady couldn't drink it any more, so the daughter-in-law put boiling hot milk, sugar and ginger juice into a bowl. Strangely, after a while of condensed milk, there was still a delicious smell in her mother-in-law's mouth. The next day is like a disease. Therefore, the Shawan of Jiangru Town was extended, and Shawan was "condensed" and "buried". Therefore, the "Jiangru attack" on Shawan was also called "Jiangru burial".