Question 1: What buns should be put under the buns? Usually a layer of gauze is placed under the steamer, which is also called "drawer cloth". Steamed bun shops usually use pine needles. You can also put oil on the bottom of steamed buns without padding and put them directly into the steamer.

Question 2: what should I use to lock the water when I pad the steamed stuffed bun with straw mats? Nanopads are clean and easy to clean. Taobao Kan

Question 3: What layer is under the steamed buns in the steamer? Family steamed buns are usually padded with a layer of gauze under the steamer, which is also called "drawer cloth".

Steamed bun shops usually use pine needles. You can also put oil on the bottom of steamed buns without padding and put them directly into the steamer.

Question 4: Why is there a layer of paper under the steamed stuffed bun? Urgent! ! ! Do you want to ask such a simple question Pad a piece of paper just to avoid touching the cage! Don't pad the steamed stuffed bun with paper, you can use lettuce leaves and oil cabbage leaves, which are beautiful and pleasing to the eye. Those documents are not for printing. They are sold in food raw material stores. You can use paper mats, barbecued pork buns, dried plum buns and fresh steamed bread. Not a paper pad. I generally don't advocate using paper mats, which is not environmentally friendly. These methods are used by people without environmental awareness.

Question 5: What is the name of the fragrant leaf plant used for steaming steamed bread? You can't see under the steamed stuffed bun, so there are many leafy plants. You'd better provide pictures of plants or more information, such as the place of origin, what fragrance, woody or herbal, evergreen or deciduous. ...

Question 6: Is the grass under the steamed stuffed bun poisonous? It depends on what kind of grass you grow. Some are healthy and some are poisonous.

Question 7: What is the paper under the steamed stuffed bun? The one upstairs is really funny. Haven't you ever eaten steamed stuffed bun? The problem of LZ is so obvious that you don't even know it ~

Anyway, the paper you asked is for food containers, and it is sold in food raw material stores. Generally called steamed stuffed bun paper or steamer paper ~

Question 8: What kind of mat for steamed stuffed buns does not stick to traditional materials such as pine needles? At present, some have begun to use silicone drawer cloth. It doesn't need oiling or sticking.

Question 9: Why does the cloth in steamed bread stick when it is wet? There are two reasons: 1 the selected flour is not suitable, and the best choice is Fuqiang flour 2, which is not good for flour, and the cloth put by yeast is suitable. The best choice is to use flour as a primer to make the steamed stuffed bun collapse. The most likely reason is that the steaming time is too long. It's my mother's experience that it usually takes more than 20 minutes! (The steamed stuffed bun she made is very authentic)

Question 10: What is the straw mat in the steamer for steaming steamed bread made of and what is its function? The function of straw mat is to prevent steamed bread from getting damp due to excessive water vapor rise, which makes steamed bread unsightly. Now there are some very well-designed steamer to prevent this phenomenon. You can also use gauze. Or bamboo leaves and lotus leaves, so the steamed stuffed bun has a clear fragrance. Hehe, I hope it helps you.