It has many advantages, such as cheapness, durability, environmental protection, convenient use and, most importantly, simple maintenance method!
Iron pan rust removal
The iron pot at home is not only easy to rust, but also difficult to clean, which is really a headache. Cop Jun teaches you a trick to get rid of your rusty cauldron easily.
1
White vinegar+baking soda
Universal baking soda and universal white vinegar can clean the rust on the iron pan, which is simply proper. I will give you a new pot every second.
1, half a bowl of white vinegar and two spoonfuls of baking soda are mixed and stirred together.
2. Pour the mixed solution into the pot and soak for a while.
3. Shake while soaking, and you will find that the liquid in the pot gradually becomes turbid.
Wipe the bottom of the pot gently with steel balls, and you will find that the rust in the pot is gone.
2
Potato+salt
Amylase contained in potatoes can decompose oil stains and oxides, and salt can act as a friction agent. When they are used together, rust spots can be completely removed.
Pour an appropriate amount of edible salt into the pot, cut the potatoes, and dip them in salt to wash the bottom of the pot.
three
lard
Pour lard into the pot and heat it. After the oil is boiled, turn off the fire, leave it overnight, and brush it gently the next day, and the rust will be removed.
Lard is rich in oil, which can not only remove rust, but also prevent rust.
Rust prevention of new iron pan
Don't worry if you buy a new pot at home. Wipe with a small piece of pork to ensure that the pot will never rust.
1
Raw pork, rust-proof
1. Pour a proper amount of detergent into the pot and clean the newly bought pot.
2. Dry with a paper towel after cleaning.
3. Cut a small piece of raw pork, put the noodles on the pot and light the fire.
4. While heating, clamp the pork and wipe the pot surface back and forth until the lard bubbles.
5. Take out the lard and wait for the pot surface to cool, so that the lard has enough time to soak completely in the pot.
6. After cooling, wipe the cold oil in the pot with a paper towel.
7. Put the meat into the pot and wipe it for the second time until the pork turns black, thus achieving the purpose of moistening the pot.
8. Rinse with clear water, and then dry the water stains attached to the pan surface with toilet paper. Let it stand overnight to ensure that your wok won't rust again.
Principle: The lard in pork will fry when heated, and the lard will penetrate into the iron pan, forming a protective film on the surface of the pan to prevent the iron pan from rusting.
Remove the black scales from the bottom of the pot
In our life, the bottom of the pot at home is always black and oily, so it is difficult to shovel it down with a shovel. Actually, you don't need a shovel. Add this when washing, it's easy to remove black dirt.
1
Flour+baking soda+plastic wrap
1, take a proper amount of flour and sprinkle it on the bottom of the pot.
2. Add the same amount of baking soda and sprinkle it into the pot.
3. Wrap the bottom of the pot with plastic wrap and let it stand for 12 hours.
4. Uncover the plastic packaging.
5, gently wipe the hot pot with a scouring pad, and the contrast between the front and rear effects is very obvious.
2
Plant ash+scouring pad
Many friends may wonder what plant ash is. Plant ash is the residue of burning plants. Its main component is potassium, which can be used not only as fertilizer and medicine, but also as cleaning agent.
1, first boil the bottom of the pot with boiling water.
2. Spray some water on the bottom of the pot with a small watering can.
3. Dip plant ash with scouring pad to wipe the bottom of the pot.
4. Spray it on the rubbed place with a watering can, and the contrast effect before and after is obvious.
After this scrubbing, the bottom of the pot will shine again.
Source: Guangdong Health Information and China Health.
Editor: Ma
First instance: Ma
Final review: Liu Xin.