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Types of daqinlin cakes
Scones, fried cakes, cooked cakes, etc.

1. Baked cake: This kind of cake is made by baking, such as peach cake, almond cake and shortcake. The baked cake has a crisp outer layer and a sweet taste.

2, oil cake: this kind of cake is fried, common are fried dough sticks, oil cakes, twists and so on. The fried cake is crisp outside and tender inside, and the taste is crisp and delicious.

3. Cooked flour cake: This kind of cake takes cooked flour such as glutinous rice flour as the main raw material, and the common ones are glutinous rice paste, sesame paste and mung bean cake. Cooked bread tastes soft and sticky.