* Watermelon: Watermelon has a good effect of clearing away heat and reducing fire, which can help cool down and diuresis, and help effectively expel alcohol from the body.
* Banana: Banana helps to relieve palpitation symptoms and is suitable for drinking.
* Apples: Apples are rich in organic acids, which can react with ethanol in wine and help hangover.
* Grapes: Grapes are rich in tartaric acid, which helps to reduce the alcohol content in the blood. Grapes also help to relieve nausea and nausea caused by excessive drinking.
* Pomelo: Pomelo is rich in protein and sugar, which helps to effectively moisten the lungs and diuresis, and also helps to effectively promote alcohol metabolism.
* Oranges: Oranges are rich in vitamin C and hesperidin, which helps to effectively enhance the elasticity of capillaries and help hangover.
* Oranges: Oranges are rich in citric acid and pectin, which helps to effectively sober up and detoxify, and also helps to effectively improve the discomfort after drinking.
* Persimmon: Persimmon is rich in carotene and vitamins, which helps to effectively clear the stomach and prevent drunkenness.
* Pear: Pear has a good effect of promoting fluid production to quench thirst, moistening lung and reducing fire. People who drink too much can eat pears to sober up.
* Cherry tomatoes: Cherry tomatoes are rich in a special fructose component, which can help accelerate the decomposition and absorption of alcohol and help to quickly improve dizziness.
In addition, mulberry, hawthorn, jujube and blueberry are also common hangover fruits. Anti-hangover fruit can alleviate the discomfort caused by alcohol, but for the sake of good health, we should drink alcohol in moderation.