Sanwei rice wine
Formula: Radix Rehmanniae (cut) 100g soybean (fried) 200g burdock root (cut) 100g wine 2000ml.
Function: tonify kidney, relieve vexation, dispel wind and relieve pain.
Methods 1 put the above herbs into gauze bags and put them into clean utensils; 2. Soak in wine and seal; Open after 3-5 days, filter and bottle for later use.
When the dosage is not limited, take it with the amount.
Analysis of the efficacy of medicinal materials: sweet, bitter and cold in nature, with the functions of clearing away heat and cooling blood, nourishing yin and generating body fluid.
Soybean: sweet in taste and flat in nature, it has the effects of promoting blood circulation, dispelling wind and dissipating heat, and promoting diuresis and detoxification.
Burdock: Roots can dispel wind and clear heat, and also cure wind resistance and polydipsia.
The wine can tonify kidney, relieve vexation, dispel wind and relieve pain, and treat vexation and joint pain.
In addition, people with hyperlipidemia are not suitable for drinking. It is ok to drink less wine. If drinking medicinal liquor feels that the degree is too high, you might as well change some wine.