Shandong people like to drink mutton soup all year round. Mutton is a warm food. Drinking mutton soup in each season has different nourishing effects, and they will also drink mutton soup in hot days to resist heat. The cooking methods of mutton soup in every place in Shandong are different and have their own characteristics. For example, the mutton soup in Shan County, Ju County, Laizhou Zhu Qiao, Tengzhou and Juye County are outstanding among mutton soup.

Pot cover soup is similar to mutton offal soup, but not exactly the same. After the soup is cooked, put it in the pot to keep warm. The soup in a crock is richer, the mutton soup tastes mellow and delicious, while the pot soup is mainly spicy and fresh, which stimulates people's taste buds and makes people more appetizing. In addition, the pot soup is more affordable, and the mutton offal noodles are less and thicker. It's so strong that all the locals drink it.

Pot cover soup has a long history, which was founded in Guangxu period. It has been handed down for five generations and has a history of 100 years. Pot cover soup is affordable and can make people eat well when they are full. It was originally named because it was hidden in a pot to keep warm and sold in the market.

The soup is mainly made of sheep bones, sheep head meat, sheep viscera and other raw materials after a long period of boiling, and then seasoned with pepper, ginger and so on. Put it into the local high-quality sweet potato vermicelli. The soup is smooth, and it won't get tired after drinking for a long time. It tastes hemp, spicy and fragrant. It is better to eat more in summer, and ginger can remove moisture. Drinking this soup often can tonify deficiency and benefit qi, and keep healthy. Grandpa has been selling jar soup in the local area for decades. It is a famous local shop. His house is full every day. Drinking a bowl of jar soup is the right way for local people to start their day.

This pot of soup can hold more than 30 bowls, 6 large bowls and 4 small bowls. The local people drink water from two bowls. His family earns two or three thousand yuan a day. Liu Hegang, a famous Shandong singer, is from Heze. Every time he goes back to his hometown, 1 comes here to have a bowl of soup. This is the smell of his hometown. No matter how far he goes, no matter how famous he is, it is hard to give up.

From the earliest time, a bowl of jar soup was 20 minutes, and now it is in 6 yuan. The price has gone up several times, but the taste has not changed. Be sure to eat jar soup with oil cake and steamed bread. Can you get used to this breakfast?