Wen said to him, Hey, OK! Is this the end of skills?
My master came out with a knife and said to me, "I am good at Taoism and skill." . When the first minister took care of the cow, all he saw was the whole cow. I haven't seen all the cows for three years. At this time, I saw God instead of looking at him. Zhi Zhi was an official and wanted to do something. According to heaven, it is true that big approval leads to big ones, but the situation is very big! A good man is a better cutter; There are many knives and many folds in the family month. Today, I have killed thousands of cows with my sword for nineteen years, but if the blade is new. There is a gap between people for a while, but the blade is not thick; Without thickness, there is room, and there is room for recovery. Yes 19 years, if the blade is new, it is 2 years. Although, as for the competition, I think it is difficult, it is a warning that it is too late to act now. The knife is small, but it has been solved, and the cow does not know its death, such as the ground. Stand with a knife, look around for it, be full of ambition, and hide it with a good knife.
Wen said: Good! I have listened to my master, so I must keep healthy.
Note ① Sudden: the sound of separation of flesh and blood. ② oilstone.
(Selected from "Zhuangzi Health Master")
Question 1 For the underlined words in the following sentences, the incorrect explanation is () (2 points).
A is the first classic encounter: rhythm, rhythm.
B. Chen's hobby is Tao, and he has made progress in technology.
C. If the blade is newly developed: green, green and grinding.
D. the advantages of hiding the knife: wipe, wipe.
Question 2. Among the following sentences, () (2 points) best reflects my superb skills.
(1) Dance of "Sanglin" (2) Touch of hands and leaning of shoulders.
(3) The cow doesn't know that she is dead, and (4) She has never seen the whole cow.
What you see is nothing more than a whole cow. ⑤ A batch of big ones, which are caused by their courses.
A.①③⑤B.②④⑥C.②④⑤D.①③⑥
Question 3: The following summary and analysis of the relevant contents of the original text is incorrect () (2 points)
A Zhuangzi's fable formed the following idioms in later generations: an expert who knows cows, comfortable, aiming high, hitting the nail on the head, arrogant and so on.
B. Slaughtering a cow is undoubtedly very complicated. Why is it so easy for me to kill it? The reason is that I have mastered the size of cattle.
C. This story is about not only mastering the objective laws, but also maintaining a cautious attitude, keeping a sharp edge, knowing how to use the laws, and practicing repeatedly in order to apply them freely.
D in the fable, Zhuangzi compared the bull's nose to a complex society. Although the struggle is fierce, there is always a gap. As long as we conform to the environment and avoid contradictions like experts, we can save our lives and spirits. This is also the way of keeping in good health at the end of the article.
Question 4: Translate underlined sentences in selected passages of classical Chinese and sentences in selected readings of pre-Qin philosophers into modern Chinese. (8 points)
(1) I met God instead of looking at him. Zhi Zhi is an official, but God wants to do so. (2 points)
(2) Liang Younian changed his knife and cut it; There are many knives and many folds in the family month. (2 points)
(3) Being unjust and rich and expensive is like a cloud to me. (The Analects of Confucius) (2 points)
(4) It is easy and difficult for a husband to break his promise. ("Lao Zi") (2 points)
Answer:
Question 1B
Small problem 2D
Query 3B
Question 4( 1) I only use my brain to understand, not my eyes to see. The function of the organ has stopped, and my mind is just using it.
(2) A good cook changes knives every year, which are used to cut muscles; Ordinary chefs change their knives once a month. They cut bones with knives.
(3) The wealth gained by doing nothing seems to me like floating clouds.
(4) Making promises to people easily will definitely lack honesty, and seeing many things easily will definitely encounter many difficulties. Answer analysis: small question 1 test analysis: enter, pass, pass.
Test center: Test students' ability to understand the meanings of common classical Chinese words in the text, and the ability level is B.
Question 2: test analysis: the second sentence is to express the operation of skilled workers, but not to mention skills; (4) (5) Both sentences mean that I am good at understanding cows.
Test center: this question examines the comprehensive analysis of the content of the article and the ability to screen information. The ability level is C.
Analysis of Question 3: The reason is that my master has mastered the size of the cow, but the structure of the cow.
Test center: this question examines students' ability to summarize the main points of content and summarize the central meaning, and the ability level is C.
Question 4 analysis: the translation of the first sentence is not a big problem. In the translation of the second noun, we should reflect the characteristics of the sentence, which is a judgment sentence, and pay attention to the accurate translation of family and folding. Family, public, ordinary; Cut with a knife.
Reference translation
"Hands touching", shoulders leaning, feet standing, knees propped up, scratching clatter, knife clatter, all out of tune. The dance steps coordinated with Sang Lin's movements are coordinated with Jing Shou's movements.
Wen said to him: Ah! Great! How did technology get to this point?
I put down the butcher's knife and replied, I like pottery, which has surpassed technology. When I started killing cows, all I saw was a cow. Three years have passed and I haven't seen the whole cow. Now, I only use my mind to understand, not my eyes to see. The function of organs has stopped, but my mind is just using it. Split the gap between muscles and joints along the natural texture of cattle, and use a knife along the natural structure of cattle, that is, there is no obstacle to the connection between meridians, let alone big bones! Good chefs change a knife every year. They use it to cut muscles. Ordinary chefs change their knives once a month. They cut bones with knives. Now I have used this knife for 19 years, and solved thousands of cows, but the blade is still as sharp as a new whetstone. Because there are gaps in the joints of cattle, and the blade has no thickness; It is of course elegant to cut a slit joint with a blade without thickness. So this knife has been used for 19 years, and it still looks new. Even so, every time I meet bones and muscles, I know it's not easy to start. I am careful, my eyes are focused, my hands and feet are slow, my knife moves slightly, and the cow collapses, just like the soil falling to the ground. The cow doesn't know she's dead yet! At this time, I stood with a knife and looked around. I felt satisfied, wiped the knife clean and collected it.
Wen said: Good! After listening to the chef's words, I understand the truth of keeping in good health.