Efficacy and function of mulberry soaking in wine
1. Reduce blood lipid and blood pressure
Total flavonoids mainly refers to the total amount of flavonoids contained in mulberry products. According to a large number of experiments and clinical verification, flavonoids have the functions of anti-infection, anti-inflammation, regulating blood pressure and blood lipid, preventing vascular embolism, preventing cardiovascular and cerebrovascular diseases and so on. Therefore, proper amount of mulberry wine can effectively reduce blood lipid and blood pressure, and also reduce the sudden rate of cardiovascular and cerebrovascular diseases.
2. Enhance immunity
Mulberry wine can also help people resist the interference of foreign germs and improve human resistance. Because it is rich in trace elements, it can promote the regeneration of red blood cells in human body, increase hematopoietic capacity and help prevent iron deficiency anemia. In addition, the rich elements in mulberry wine, such as vitamins, can help people delay the aging of body skin and enhance immunity.
Step 3: Stay healthy and beautiful.
Mulberry is known as the queen of natural selenium-enriched fruit. In human body, vitamins and selenium can effectively protect cell membrane and prevent oxidation of unsaturated fatty acids. Mulberry is also called the king of antioxidant among trace elements in human body by scientists. Mulberry wine has many functions, such as anti-aging, anti-oxidation, anti-aging, improving immunity, protecting liver and internal organs.
Protect eyesight
Step 5 fight cancer
Whitening and restoring skin vitality
Mulberry wine is suitable for all kinds of people, men, women and children. Female friends can actually drink it, because mulberry wine can improve the skin, increase the luster of the skin, promote the circulation speed of blood, and even help people with dark complexion to restore their fair and ruddy complexion and make their skin glow.