Pheasant, also known as pheasant, pheasant. Lively temperament, good at running but not good at flying, like foraging around, running fast, poor flying ability, only short-distance flight, not lasting. Small appetite, miscellaneous eating habits, small stomach sac and less food. If you like to eat a little, leave and turn around and eat again.

Medicinal value: According to Compendium of Materia Medica, pheasant can replenish qi and blood, make people eat wisely, be brave and healthy, moisten fat, stop diarrhea and dysentery, and get rid of chronic diseases and asthma of five internal organs. According to the determination of Guangzhou Sun Yat-sen University of Medical Sciences, it contains as many as 2/kloc-0 kinds of essential amino acids, many of which cannot be synthesized by the human body itself, which conforms to the amino acid pattern stipulated by the World Health Organization. It is also rich in trace elements necessary for human body, such as germanium, selenium, zinc, iron, calcium, etc., and has good curative effects on malnutrition in children, anemia in women, postpartum weakness, uterine prolapse and stomachache, neurasthenia, coronary heart disease, pulmonary heart disease, etc. Its nourishing effect on human body is much higher than that of famous soft-shelled turtle and eel. The content of strontium and molybdenum in pheasant is higher than that in common chicken 10%, and it also has the function of preventing and treating cancer.