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Method for making donkey-hide gelatin soup
Hua Jiao is not only a famous banquet dish, but also has considerable nourishing function and medicinal value. Flower gum is rich in protein, gum and so on. It has the effects of nourishing yin and tonifying kidney, and can help the human body to quickly eliminate fatigue and help the surgical patients recover from wounds. Some diet experts said that in the past, the elderly would leave some aged chewing gum for their daughters or daughters-in-law to eat before and after pregnancy. Generally speaking, you can eat it after 4 to 5 months of pregnancy, and eat it several times before delivery, so that it will be more comfortable after delivery. In addition, the wound will heal better 4-5 days after the operation.

Soaking method of flower gum belly:

1. Generally, flower glue is soaked in cold water overnight.

2. Boil the flower gum in boiling water for about 20 minutes, turn off the fire and bake until the water is warm. Take it out and soak it in cold water. Change the water every day (to avoid getting fat and getting oily).

3. The glue is so heavy that it sinks easily. Use a bamboo pole at the bottom when cooking to prevent burns.

4. When cooking, stir the wok with ginger, onion, oil, salt and distilled liquor, add water. When the water boils, add gelatin to boiling water and cook for about 15 minutes to remove fishy smell.

5. Flower gum will gradually melt if it is cooked for a long time.

6. To make gelatin delicious, first cook the soup, then add gelatin, about 20 minutes.

Ligustrum lucidum, Cordyceps sinensis and Ejiao thin broth

Ingredients: 40g of Ligustrum lucidum, 40g of Cordyceps sinensis, 40g of Chinese yam and 20g of Eucommia ulmoides Oliv. , dried tangerine peel 1 horn, donkey-hide gelatin 40g, gelatin 120g, lean pork 120g, and a little refined salt.

prepare

(1) soak the glue with clear water in advance, wash it and cut it into blocks for later use.

② Soak Cordyceps sinensis, Rhizoma Dioscoreae and Pericarpium Citri Tangerinae in clear water and wash them for later use.

③ Wash Ligustrum lucidum and Eucommia ulmoides Oliv. Wash with clear water for later use.

(4) Wash the lean pork with clear water for later use.

⑤ Ejiao is broken for use.

⑥ Put Fructus Ligustri Lucidi, Cordyceps sinensis, Rhizoma Dioscoreae, Cortex Eucommiae, Pericarpium Citri Tangerinae, Colla Collodion and lean pork into a stew pot, cover it, put it into the pot, stew for about 4 hours, take out all the above materials (which can be eaten as a side dish), then add Colla Corii Asini, continue to heat and dissolve Colla Corii Asini, and season with a little fine salt, then you can drink.

Efficacy This stew has the functions of invigorating spleen and kidney, nourishing yin and clearing heat. It is suitable for female reproductive system cancer, such as leucorrhea, bad smell, tepid hands and feet, night sweats, low-grade fever in the afternoon, vexation and fever, dizziness, insomnia, tinnitus, nocturia and frequent urination.

Cordyceps sinensis Hua Jiao braised chicken

Ingredients: four pieces of hair gel, five pieces of Cordyceps sinensis, half a chicken, one or two pieces of ham, and water.

Exercise:

1. Boil gelatin and chicken in boiling water for a while and drain.

2. Wash and trim the Cordyceps sinensis, put it in a pot stewed with gelatin, chicken, ham and water, cover it and simmer for about two hours.

Hua Jiao sparerib soup

Ingredients: 3 pieces of gelatin, 8 pieces of ribs, 2 pieces of codonopsis pilosula 1 2, 2 tablespoons of Lycium barbarum, 5 pieces of yam, 5 pieces of ginger, and onion 1 root.

Exercise:

1. Soak gelatine in water first, then boil it in ginger and onion water for 30 minutes, take out the supercooled river and cut it into pieces.

2, ribs washed, drowning.

3. Pour a proper amount of water into the pot and bring it to a boil. Add all the ingredients and bring to a boil. Turn to slow fire for 3 hours and season with salt.