To share the practice of "white-backed auricularia auricula silk" in tumor dietotherapy in Huangshi Hongkang Chinese Medicine Hospital.
Auricularia auricula, as one of the medicinal fungi with the strongest anti-tumor activity, has become the hottest new star in the field of dietotherapy and health care with the increase of pollution and malignant tumor cases. Today I will give you a brief introduction to water. In fact, I also read online information and listened to the introduction of the supermarket. Hehe-Auricularia auricula, as the name implies, has a black front and a white back. I bought my shredded auricularia in the supermarket, that's all. Attention, it has some white fluff on its back, so it is also called auricularia auricula-
material
Shredded auricularia auricula, 4 pickled peppers, 3 spoonfuls of pickled pepper water, and appropriate amount of garlic.
working methods
1. Soak auricularia auricula in cold water until soft, and chop pickled peppers for later use.
2. Boil the water, blanch the soaked auricularia auricula with boiling water for 2 minutes, and drain it.
3. Put all seasonings and shredded auricularia into a bowl, marinate for 20 minutes, and mix well when eating.
skill
This side dish looks simple, but it tastes full. Pickled pepper juice is not recommended to use the juice from the pickled pepper jar at home. The pickled pepper juice of a wild mountain pepper in the supermarket is the best and full of spicy energy. Garlic with pickled peppers, spicy and exciting, very appetizing!