2. Toona sinensis contains vitamin E and sex hormones. It has the functions of anti-aging, strengthening yang and nourishing yin, and has a certain curative effect on infertility, so it is known as "fertility promoter"
3. Toona sinensis is rich in vitamin C and carotene. It helps to enhance the immune function of the body and has the effect of lubricating the skin. It is a good food for health care and beauty.
4. Toona sinensis contains carotene, which can be converted into vitamin A in the body, which can prevent dry eye and increase human immunity.
5. The volatile smell of Toona sinensis can kill roundworms.
Extended data:
As early as the Han Dynasty, Toona sinensis was deeply loved by emperors and court nobles, and even used as a tribute in the Tang Dynasty. Su Shi once praised in the Northern Song Dynasty: "Toona sinensis is solid and its leaves are fragrant." Therefore, Toona sinensis is also called "the vegetable on the tree". The green leaves are red and fragrant. Every spring around Grain Rain, the buds of Toona sinensis can be made into various dishes, which are more nutritious than many vegetables. Can be used to make Toona sinensis scrambled eggs, Toona sinensis bamboo shoots, Toona sinensis mixed with tofu, fried Toona sinensis cakes, Toona sinensis seedlings mixed with three shreds, Toona sinensis cold, Toona sinensis preserved eggs and tofu.
The general population can eat Toona sinensis, but Chinese medicine classifies Toona sinensis as hair, which is easy to induce the recurrence of chronic diseases, so patients with chronic diseases should eat less or not, such as patients with chronic diseases, patients with eye diseases, people with poor allergic constitution and resistance, patients with gallstones, and patients with yin deficiency and internal heat.
References:
People's Network-Is the nutritional value of Toona sinensis really that high?