Current location - Health Preservation Learning Network - Health preserving class - The Function of Chu Yuan Milk
The Function of Chu Yuan Milk
Chu Yuan milk is rich in minerals and trace elements, and it is also the most intuitive calcium nutritional supplement for human body. It tastes as fragrant and moist as a newborn. It is the most natural and pure milk in the prairie, which is developed by water, fat, protein, lactose and other scientific and technological processes. There are many different types of milk series in Chu Yuan, and there are also flavored milk designed for different ages. Such as newborn milk with high calcium and low sugar for middle-aged and elderly people, health care milk with ginseng and medlar, and pure milk for the first time, and each taste has a different taste, which also supplements various energy needs needed by the human body more specifically and promotes the absorption of calcium. Middle-aged and elderly people choose low sugar and low fat, which is more conducive to alleviating the decomposition of sugar and fat in the human body and fully absorbing its nutrition. The function of Chu Yuan milk also lies in relieving human fatigue, supplementing various nutrients and regulating human blood microcirculation. It is also very suitable for skin conditioning and can help you sleep, beauty beauty. It is fragrant and moist, and it often brings different surprises and surprises to people in the market.