Hua Jiao chicken was first popular in Guangdong and Hongkong, and then introduced to Shanghai. In the past two years, various Dahua Jiaoji hot pot restaurants have mushroomed and become a new "network celebrity food". It can not only go to the elegant hall with all kinds of seafood, but also be mixed with fat beef and vegetables to make a pot of Jianghu flavor.
Hua Jiao Chicken, a new hot pot variety that dares to be "just" with the front end of spicy hot pot, is the main ingredient as its name implies. Gum is the belly and swim bladder of fish in people's mouth, which is famous for its rich gum. In ancient times, the "belly" in the precious food "abalone wing belly" refers to gum.
The predecessor of Hua Jiao Chicken Hot Pot is Hua Jiao Stewed Chicken Soup, a popular soup in Guangdong and Hong Kong, so in fact, Hua Jiao Chicken Hot Pot is the perfect combination of Guangdong soup and Hong Kong-style edge-sticking stove.
Soup base is the soul of Hua Jiao chicken. Generally, chicken soup with gelatin is made of chicken, pigskin, gelatin and scallops. Add pumpkin foam. Drink a bowl of soup before eating, and then add fresh broth before you start to rinse, because the original soup is rich in gum and easy to stick to the pot.
The ingredients of rinse chicken soup are the same as our usual rinse hot pot. Many Hong Kong people like to order diced chicken and lunch meat when eating rinse chicken.
The last one is a kind of instant noodles. After the 1950s and 1960s, when Hong Kong people started their careers, they often spent their lunch and dinner in the form of instant noodles and lunch meat because of poor conditions. Now that the conditions are good, glue is no longer as expensive as before, and they will still "think hard" and miss the past days.
Colloidal chicken is rich in collagen and suitable for women. Young people who are "punk healthy" are keen on drinking a bowl after staying up late, and each bite is like doing a spa for their face. Summer health standards, moist but not dry, nourishing but not getting angry, try a bowl of Ejiao chicken soup.