The optimization of Lobe Adi Pot integrates the advantages of pressure cooker, rice cooker and braised pot, and makes up for the shortcomings of many pots, that is, they can cook together and are proficient in various cooking skills. Stewed chicken needs no water and is more delicious and nutritious. It is an ideal cooker for modern families. Adi Guo is a brand-new concept of family kitchen in Luobei, Guangdong.
Adi pot keeps food nutrition from losing;
Lobe Adi pot can preserve all kinds of nutrients in food to the maximum extent through intelligent control of time, temperature and pressure. As the authoritative representative of "Intelligent Nutrition Cooking", Adi Guo Can completely solved the phenomenon of "eating one catty and losing three taels".
V. Complete closure
Reduce the water loss of food and effectively avoid the oxidation of food when it comes into contact with oxygen.
Five, no water (less water)
Keep the original flavor of the food, the original soup becomes the original dish, and the nutrition dilution is less.
V. Short-term moderate temperature
High temperature is the primary factor to destroy nutrients, and the cooking temperature of Adi pot should not exceed 1 15 degrees.
Its original TTP intelligent nutrition control system is the core selling point of this product. Adi pot is an ideal cooker for modern families with advanced structure and novel shape, and it is also an upgraded product of pressure cooker, rice cooker and braised pot. It is a brand-new invention, with a brand-new breakthrough in function and quality: its appearance has ended the history of using different pots and pans in different cooking, turned one pot into a reality, and has many advantages such as locking nutrition, quickness, power saving, safety and so on.
Lobe Adi Pot has the following functions: rice, fragrant rice, health porridge, miscellaneous grains rice, meat, fish, ribs, chicken and duck meat, soup, old fire soup, beef and mutton, beans/gluten, nutritional steaming, cake baking, pasta steaming, steaming, nutritional frying, optional pressure keeping, appointment and so on.
Therefore, as long as you have an Adi pot in your hand, you can do whatever you want, which is very convenient and delicious.
The above is my comprehensive exposition of Adigo. I hope it's useful to you. I'm glad I can help you.