According to "Compendium of Materia Medica", sea cucumber is sweet and salty, which has the functions of tonifying kidney and essence, absorbing urine and strengthening yang, treating impotence, and being warm and nourishing, so it is named sea cucumber. At present, sea cucumber (Stichopus japonicus) is the first choice for nourishing. Sea cucumber is popular because it is rich in nutrition. According to authorities, sea cucumber contains 7 kinds of nutrients, more than 50 kinds of nutrients, such as acidic mucopolysaccharide, sea cucumber saponin, chondroitin sulfate, sea cucumber polypeptide, collagen, taurine, 18 kinds of essential amino acids, etc. Sea cucumber is a comprehensive nutrient aggregate. Many people eat sea cucumber, so what are the benefits of different people eating sea cucumber?
What are the benefits of busy successful people eating sea cucumbers?
The acidic mucopolysaccharide in sea cucumber has powerful functions of repairing damaged cells and promoting cell regeneration, and SOD can remove excessive free radicals (garbage in the body). Acidic mucopolysaccharide, arginine, taurine, nicotinic acid, potassium, nickel and other nutrients can also regulate the nervous system, quickly stabilize the spirit, and achieve the goal of quickly eliminating fatigue. Acid mucopolysaccharide and arginine also have special effects on neurasthenia, restoring brain fatigue and improving sleep. Therefore, busy and successful people who eat sea cucumber can improve their sleep, relieve fatigue and be full of energy.
What are the benefits of people in sub-health eating sea cucumber?
True health comes from a strong immune system. When the immune system functions normally, the human body can overcome almost all diseases. The rich amino acids, acidic mucopolysaccharides and vitamins in sea cucumber are essential substances for human immune system, which can effectively coordinate the function of immune system and prevent disease infection. Sea cucumber saponin can improve the systemic function of white blood cells and macrophages, enhance immunity, and has a good preventive effect on epidemic diseases such as colds. Therefore, people in sub-health state can improve their immunity and physique by eating sea cucumber.
What are the benefits of eating sea cucumber for postoperative patients and patients with cardiovascular and cerebrovascular diseases?
"Compendium of Materia Medica" records that "sea cucumber gives birth to 100 pulses of blood", which has a remarkable effect on stopping bleeding, enriching blood, restoring vitality and strengthening the body after operation. Arginine in sea cucumber is an important raw material for synthesizing human collagen, which has special effects on repairing injured body and promoting wound healing, and can obviously shorten the rehabilitation time. The acidic mucopolysaccharide rich in sea cucumber can effectively prevent atherosclerosis and repair old myocardial infarction. It has obvious curative effect on cerebral thrombosis and ischemic heart disease, and can improve myocardial microcirculation and enhance myocardial oxygen and energy supply. Acid mucopolysaccharide can also repair the damage of the inner wall of blood vessels and resist the stenosis caused by blood stasis. Therefore, sea cucumber is the king of blood supplement for postoperative patients and cardiovascular and cerebrovascular patients.
What are the benefits of young and beautiful ladies eating sea cucumber?
Human skin becomes rough with age, and wrinkles appear because the loss of collagen is reduced. However, sea cucumber is rich in collagen. After low temperature enzymolysis (30℃), macromolecules that are difficult to be digested and absorbed by human body are directionally sheared into small collagen peptides suitable for human body absorption. Coupled with chondroitin sulfate, which supplements connective tissue and rich trace elements, it is more conducive to keeping skin young, restoring elasticity, resisting spots and wrinkles, moistening skin, maintaining beautiful appearance, and maintaining health and skin care. Therefore, young and beautiful ladies who eat sea cucumber can delay aging, keep healthy and beautiful, and stay young forever.
What are the benefits of eating sea cucumber for middle-aged men and women with kidney deficiency?
"Materia Medica from the New" records that sea cucumbers "tonify kidney and replenish essence, strengthen yang and treat flaccidity". Arginine is the main component of male sperm cells, and the arginine content in sea cucumber is very rich, so it is called "monopoly" and has the function of regulating the secretion of sex hormones. Sea cucumber can improve and regulate female endocrine and promote a virtuous circle in the body. Sea cucumber polysaccharide can resist aging, improve male sexual function, delay female menopause, and make consumers' spirit, temperament and demeanor younger. Therefore, middle-aged men and women with kidney deficiency eat sea cucumber and marine viagra, which can tonify kidney and replenish essence, and both yin and yang can supplement it.
What are the benefits of "three highs" people eating sea cucumbers?
The acidic mucopolysaccharides, manganese, potassium, copper, nicotinic acid and taurine in sea cucumber can stimulate hematopoietic function, inhibit the synthesis of cholesterol, regulate blood lipid and prevent the formation of fatty liver. Acid mucopolysaccharide can activate the activity of islet cells and inhibit hyperglycemia. SOD in holothurin, also known as "vascular scavenger", can effectively balance blood pressure and is an ideal nutritional food for patients with diabetes, hypertension and hyperlipidemia. Therefore, eating sea cucumber can regulate blood pressure, regulate blood lipid and balance blood sugar.
What are the benefits of eating sea cucumber for middle-aged and elderly people with declining physique?
Endogenous antioxidants or antioxidant enzymes (such as superoxide dismutase, S? o？ The decrease of d) is a cause of human aging. Sea cucumber is rich in S? o？ D can significantly remove the free radicals produced by the body, thus preventing the damage of free radicals to the body, preventing lipid peroxidation, protecting cells and delaying cell aging. The abundant collagen, arginine, chondroitin sulfate, phosphorus, selenium, nicotinic acid and silicon in sea cucumber also have the effects of delaying aging and eliminating fatigue. Sea cucumber is rich in calcium, phosphorus, manganese, germanium, silicon and other elements, which plays a special role in preventing osteoporosis and abnormal skeletal deformities. At the same time, abundant arginine, lysine, taurine, calcium, phosphorus, iodine, iron and zinc in sea cucumber can directly participate in physiological activities such as immune regulation and injury repair, which plays an important role in human energy reserve and operation. Therefore, eating sea cucumber for middle-aged and elderly people with declining physical fitness can delay aging, enhance physical fitness and improve osteoporosis.
What are the benefits of cancer patients eating sea cucumber?
Sea cucumber has obvious effects of preventing and inhibiting tumors, and rich acidic mucopolysaccharides can increase anti-cancer activity and inhibit cancer cells by activating immune cells, especially for the rapid increase of white blood cells after radiotherapy and chemotherapy. The sea cucumber saponin in sea cucumber can inhibit the growth of cancer cells. Trace elements such as molybdenum and selenium have obvious preventive and therapeutic effects on esophageal cancer, lung cancer, breast cancer and colon cancer. Therefore, eating sea cucumber for cancer patients can prevent tumors, fight tumors and prevent recurrence.
What are the benefits of eating sea cucumber for business people who have a wide range of entertainment?
Modern business people have too much entertainment, too much alcohol and tobacco, which is very harmful to the liver and stomach. Sea cucumber has protective effect on liver injury caused by many physical, chemical and biological factors. Whether before or after liver injury, taking sea cucumber can protect the liver and reduce liver injury. The acidic mucopolysaccharide rich in sea cucumber can prevent and treat duodenal ulcer, strengthen spleen and nourish stomach, prevent gastric cancer and dyspepsia, and promote nutrient absorption. Taking sea cucumber before drinking has obvious effects of protecting liver and stomach. Therefore, for business people who have a wide range of entertainment, eating sea cucumber can protect the liver and stomach and promote nutrient absorption.
Although many people can eat sea cucumber, there are many benefits, but Gong Pin sea cucumber suggests that people with wet spleen and stomach, cough and phlegm, and thick and greasy tongue coating should not eat sea cucumber; Patients with cold diarrhea, it is best not to eat sea cucumber for the time being; People with weak spleen and stomach can choose to eat sea cucumber foods; Patients with arthritis and gout should not eat more. Sea cucumber and protein are rich in nutrition, so don't eat too much at a time, so as not to be difficult to digest.