Current location - Health Preservation Learning Network - Health preserving class - What disease can saffron soak in wine treat? Can I eat?
What disease can saffron soak in wine treat? Can I eat?
Saffron wine has a good health care function and is suitable for long-term drinking.

Saffron wine can tonify kidney, produce sperm, invigorate spleen and qi, nourish blood and activate collaterals. It is mainly used to treat kidney deficiency and blood deficiency, dizziness, backache, anorexia, insomnia and irregular menstruation of women.

Saffron single medicinal liquor: 2 ~ 4g of saffron and 500 ml of white wine1kg, soaked for one week, 20 ~ 30ml per day.

Friends who need saffron recommend you to look at the "Saffron Beauty and Health Pavilion" on Taobao. They have nearly ten years of experience in the saffron industry and have their own saffron planting base. The saffron they sell is of high quality and low price. Every gram of domestic premium saffron is 35 yuan, and every gram of Iranian imported premium saffron is 28 yuan. You can go and have a look.