Jujube purple potato millet cake raw materials: purple potato millet mobile phone low-gluten powder jujube yeast powder old rock sugar production: purple potato peeled, cut into pieces and millet, put the old rock sugar into the broken soymilk machine, and then press the soymilk machine to make the soymilk work when pouring water; Pour the prepared "purple potato and millet mobile phone sticky rice noodles" into a bowl and wait for a little cooling. Add a proper amount of low-gluten flour and a small amount of baking powder to the baby rice paste and mix well; Remove a layer of oil from the grinding tool, pour in the purple potato paste, cover it, and put in alcohol at room temperature; When the hair is twice as big, put jujube meat on the surface; Put the purple potato dough with good alcoholicity into a pot and steam it for 20min minutes. Fried cake, I like it very much since I was a child. It's very simple. Add a little baking powder to sticky rice flour to make glutinous rice batter, wrap it with bean paste, then gently press it into a cake shape and fry it in a pot until both sides are golden. The fried cake is attractive in color, full and slightly convex, soft and sweet, and fragrant with a bite.

Red bean paste fried cake raw materials: sticky rice flour and red bean stuffing baking powder salt production: sticky rice flour is mixed with a small amount of baking powder, and then appropriate amount of water is added to synthesize smooth glutinous rice batter; Take a ball of glutinous rice batter, wrap it with appropriate amount of bean paste, knead it into a ball, and then gently press it into a cake for later use; When the oil is heated to 70% to 80%, put the glutinous rice cake with bean paste into the pot and fry it until it is cooked; Keep rolling to make the temperature even, change the wooden sign in the middle and punch several small round holes in the wall until the golden color is fully cooked. Share a nutritious and delicious breakfast cake-bacon, oil, wheat, vegetables and miscellaneous grains pancakes. Put the millet phone and wax gourd into a wall-broken health machine to make baby rice paste, then pour a small amount of rice paste and mix it into coarse grain rice paste, and spread it into coarse grain cake. Then order some bacon, oily wheat dishes and so on. I like to wrap it in it, and finally season it with hot and sour juice and fold it into cakes.

Bacon, oil, wheat, vegetables miscellaneous grains pancake raw materials: millet, pumpkin, wheat flour, bacon, lettuce, eggs, Thai chutney, salt and oil production: put millet mobile phone and wax gourd blocks into a mini-type wall-broken soymilk machine; Press and hold the function button on the soymilk machine to make baby rice paste when adding proper amount of water; When the time is up, pour the pumpkin millet paste into a bowl, add 1 egg, wheat flour and salt when it is slightly cold, and stir evenly to form a thick and suitable batter; Put the sliced bacon in a wok, boil out the vegetable oil slightly, and then take it out; Pour a proper amount of batter into a small frying pan and fry the chaotic skin of miscellaneous grains; Put the messy skin of miscellaneous grains into a plate, add lettuce leaves and bacon, and finally pour Thai hot sauce, then fold it. Waffle is a kind of cake. Pour the prepared batter into a wok and fry until golden brown. Sweet and soft, especially delicious. The fried waffles are simple in design, and will eventually be topped with pure honey, maple syrup or applesauce, or mixed with whipped cream, fresh fruit or bacon, sausage or scrambled eggs. It will become exquisite and delicious.