Ingredients: 20g longan meat, 0/0g ginseng/kloc, 0/0g angelica, 0/0g medlar/kloc, 0/0g cinnamon/kloc, 0/0g atractylodes macrocephala/kloc, 0/0g radix rehmanniae preparata/kloc, 20g Achyranthes bidentata.

Methods: The above herbs were mixed into 1000 ml yellow rice wine, soaked for one month, and then drunk.

Efficacy: Ginseng tonifies qi, longan meat, medlar, angelica and radix rehmanniae tonify blood, so this wine has the effect of tonifying both qi and blood.

2, nourishing aphrodisiac wine

Ingredients: 20g of ginseng, 20g of codonopsis pilosula10g, 20g of Morinda officinalis, 20g of epimedium, 0g of pilose antler10g, 0g of cordyceps sinensis10g, 0g of cistanche deserticola10ml of rice wine1000ml.

Efficacy: This prescription has the effects of warming kidney, strengthening yang, benefiting essence and qi, strengthening bones and resisting aging, and can prevent impotence and soreness of waist and knees.

3, Bushen aphrodisiac wine

Ingredients: 30g of Semen Cuscutae, 60g of Fructus Lycii, 30g of Fructus Schisandrae Chinensis, and 0/000 ml of liquor.

Usage: soak all medicinal materials in Chinese liquor, seal for 20-30 days, and drink twice a day, each time 10-20ml.

Efficacy: Cuscuta chinensis and Lycium barbarum nourish liver and kidney, Schisandra chinensis nourish kidney and warm essence, and the three drugs are combined to make wine, which enhances the nourishing effect.