First, don't eat too much at a time and don't eat too many raisins at a time. Eating too much will cause overnutrition. It is enough to eat about tens of grams a day. Don't eat endlessly while watching TV. This method will consume too much sugar, and the sugar that is not decomposed in time will be converted into fat. Therefore, people who need to lose weight should pay more attention not to eat raisins, so as not to accumulate more fat.
Second, diabetics can't eat, and diabetics should strictly control the intake of sugar. Eating too many raisins will consume a lot of sugar in raisins, which is very harmful to the condition of diabetics.
Third, you can't eat with foods with high potassium content. If raisins are eaten with foods with high potassium content at the same time, it is easy to cause hyperkalemia, which will lead to gastrointestinal spasm, abdominal distension or diarrhea and arrhythmia. There are many foods with high potassium content, such as laver, bananas, almonds and various beans. If you eat these beans, you will have to stay for two or three hours. When these foods are almost digested, you can eat raisins again.
Four, raisins can't eat with seafood and camel meat, because grapes contain tannic acid, when it is combined with protein, there will be symptoms of indigestion. Protein content in seafood is high, so raisins should not be eaten with seafood. Although camel meat appears less in our life, it can be eaten in Mongolia, Inner Mongolia and grassland areas. Eating raisins and camel meat together will cause symptoms of fever, and even the whole body will be hot in severe cases, which is very scary.