Summer is hot, the function of human spleen and stomach is poor, and most of them have poor appetite. Eating bitter food can restore the function of spleen and stomach and increase appetite. Bitter bamboo shoots are bitter and sweet in taste, cool but not cold in nature, and have the effects of disinfection and detoxification, weight loss and fitness, stomach strengthening and digestion promoting. The combination of fresh bitter bamboo shoots and old sauerkraut in Tan Chen is very refreshing.

material

2 bitter bamboo shoots

Half a slice of Chinese sauerkraut

Pickled pepper 1-2

Appropriate amount of white pepper

Proper amount of salt

Onion amount

A spoonful of lard.

Proper amount of soup

Practice of bitter bamboo shoots and sauerkraut soup

Peel and slice bitter bamboo shoots. Cut the sauerkraut into sections. Soak red pepper and cut into thick shreds. Onion cutting

Melt lard in a hot pot, stir-fry pickled peppers, and then stir-fry sauerkraut to give off a fragrance.

Add the broth and white pepper, bring to a boil with high fire, and stew for about 15 minutes.

Add bitter bamboo shoots, cook until the bamboo shoots are cooked, add appropriate amount of salt, take out the pan and sprinkle with chopped green onion.