If you want to eat delicious Daoxiao Noodles, this noodle is very important. You have to do both hard and soft. Generally speaking, it is about 3 liang of water per catty, which is not easy for beginners. You can add some water appropriately, not more than 4 liang of water. Whether the noodles are delicious or not, topping is very important. The taste of my own pickle brine is quite different from that of authentic Daoxiao Noodles brine. Shanxi friends who have made secret recipes, please give us your advice. The arm is straight and the hand is flat, and the hand-eye is a line, while driving. When the knife is flat, it is flat, and the machete is triangular. 1 of ",Ye Er's surface also cut out a leaf, like a meteor catching the moon to draw an arc in the air and fall into a flowerpot. The soup rolls like whitebait. Fourth, knead the noodles, knead the noodles hard, (

By this time, the dough is already very easy to knead. ) Knead the dough here until it is smooth and firm. When operating, the left hand holds the kneaded dough and the right hand holds the knife. The wrist should be dexterous, the output should be flat and the force should be uniform. To the soup pot, scrape, scrape, scrape, cut the surface of Ye Er into leaves, just like a meteor chasing the moon, drawing a picture in the air.

All kinds of pasta are made at professional level, but the dough mixing method you asked in Daoxiao Noodles is actually very simple, but you should pay attention to some problems when making Daoxiao Noodles, otherwise it will be difficult to cut out good noodles even if you master the dough mixing method. Let's listen to my opinion. What we eat most in our family is noodles. At noon today, it's still Hui noodles, which are soft and delicious. Knife noodles are also often eaten in our lives. Knife noodles are traditional pasta with Shanxi characteristics. Since ancient times, Shanxi pasta has been famous for its variety and health and fitness. Shanxi pasta has a long history. There are also 2000 delicious noodles. Although many restaurants have Daoxiao Noodles now, it is better to eat out than to cook at home.