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What must-eat foods are there in Guangzhou? What food list do you recommend?
It is recommended to refer to the list of Guangzhou Taste List. In 2020, Guangzhou Taste List updated the list of the most delicious foods in Guangzhou.

(1) Yuexiu District:

1. Dongjiang Hongxing Yidu Seafood Restaurant-prawns in the signboard typhoon shelter

2. Cuihua Restaurant (Guangzhou Deng Jie Branch)-Cuihua Suckling Pig

3. Qiancan Restaurant-Guangdong Chicken Pot

4. Auntie Abalone (Head Office)-10 Dried Braised Abalone.

5. Guangzhou Restaurant (Yuehua Road Branch)-Charcoal Pot Pig

(2) Haizhu District

1. Guang Zhouta Huiyuexuan Chinese Restaurant-Signature Jinsha Chicken

2. Song Ge braised prawns (Zhu Ying Xingguangcheng branch)-Song Ge home-cooked hairy crabs.

3. Lingnan Sea Building (Dong Xiao South Branch)-Supreme Three Treasures

4. Shanquan Mansion (Kecun Branch)-Stewed snail with sea coconut roots

5. Guangzhou Restaurant (Binjiang West Branch)-Brand Barreled Chicken

(3) Liwan District

1. Panxi Hotel-Wu Xiu Pantang Branch

2. Tang Liyuan Restaurant (Qiao Mei Family)-Bamboo Tube Fish in Fresh Pepper Oil

3. Banyan Tree (Suiyan Road Store)-a classic Buddha jumping wall

4. Baheli Beef Hotpot (Liwan Yuehuicheng Branch)-Carved Dragon Board Single Product

5. Guangzhou Restaurant (Wenchang Branch)-Guangzhou Wenchang Chicken

(4) Tianhe District

1. Traditional Cantonese Cuisine in Mahuashou Canteen (Baotai Branch)-Wuliudan

2. Hotel Furniture-Hakka Fried Tofu

3. Hayes Restaurant (Tianyuan Branch)-Steamed Fairy snapper with oil and salt

4. Guangzhou Restaurant (Huaxia Road Branch)-Santou Semi-dried Abalone

5. Thirty-two pots of Hunan fried beef-signature fried beef

(5) Baiyun District

1. Tanyu (Baiyun wanda plaza Branch)-Fresh Green Pepper Grilled Fish

2. Here comes the frog-perilla-flavored bullfrog

3. Happy Restaurant (Huiqiao Branch)-Signature Pigeon

4. Bashi Pot Spicy Hotpot (Kaide Flagship Store)-Meet Liubao platter in the store

5. Ga Ji Niu Nan Guniu Zabao (Baixin East Branch)-Guniu Zabao

(6) Huangpu District

1. Shanzhongfeng zhuduji-zhuduji

2. Xiaoyue Exquisite Yuelai (Youtuobang Branch)-Nostalgic Sauced Chicken

3. Cheese dinner (Dashadi Chaolou Store)-Roasted chicken.

4. The meaning of fishing boat-chopped fish head with pepper

5. Serene Hui (Baifenghui Branch)-Signature Roasted Goose

(7) Huadu District

1. Finnish beef hotpot (Huadu branch)-signature tender meat

2. Northeast Hongsen Barbecue (Huadu Branch)-Roasted Korean Sausage

3. Shunde Banyan Tree Cuisine (Huadu Branch)-Shunde Classic Buddha Leaping Wall

4. Jiutianjia Black Cattle Barbecue Cuisine-Black Beef Ribs with Wind, Flowers and Snow Moon

5. Guangzhou restaurant (airport shop)-crystal bamboo shoots and shrimp dumplings

(8) Panyu District

1. Panyu Hotel-Naked suckling pig

2. Gudao West Bridge (Luopu Branch)-Braised chicken with black truffles

3. Yongyuan Restaurant-Exclusive Pine Nut Mandarin Fish

4. Xiaofeng Kitchen Shunde Fish Hall Classic Melaleuca Fish (Panyu Plaza Branch)-Classic Melaleuca

5. Changlong Xiangjiang Hotel-Fried Clams with Chinese chives

(9) Nansha District

1. Lou Tea Restaurant (Wanda Branch)-Fried Chicken Chop and Egg-wrapped Rice

2. Guangdong Bay Cuisine-Crispy Roasted Chicken

3. Zizhoumi-Melaleuca boneless fish

4. Kowloon Ice Room (Nansha Branch)-A Cheetos.

5. Yichao (Nansha City Store)-Haozailao

(10) Conghua District

1. Congfeng fish with Chinese sauerkraut (street corner shop)-signature fish with Chinese sauerkraut.

2. Dan farmhouse cuisine cookshop (Xincheng South Road Branch)-Ye Xiang Wujin Goose

3. Yushuiqing Chongqing Hotpot (Conghua Store)-signature beef omasum.

4. Spring Fish-Stone Fish

5. Mom's Taste: Chicken with Five Flowers, Peasant Pepper and Chicken with Five Flowers

(1 1) Zengcheng District

1. Fish can't be wrapped in paper (Donghuicheng Branch)-the signature Basha fish.

2. Super Yuanji Dining Hall-Giant Oyster

3. Diners come to the restaurant-Cao Xian Dendrobium Chicken Pot

4. puffer fish farm (Zhucun branch)-homemade abalone sauce tofu

5. Yerun Four Seasons Theme Restaurant-Chicken Coconut