Fig planting prospect fig has a wide range of nutritional and medicinal values, and has been cultivated in China for more than 1000 years. However, large-scale cultivation has not received due attention in the past. Basically, they are scattered in the garden next to the house. In recent years, studies at home and abroad have confirmed that figs are not only delicious, but also have a peculiar taste. Rich in nutrition. Moreover, its fruits, stems, roots and leaves all contain a variety of trace elements that are beneficial to health. It is also rich in dietotherapy, health care and enhancing human immunity, and has obvious antitumor and anticancer effects. So it is called healthy human in 2 1 century? Patron saint? . At present, the world's fig production is about 2.5 million tons, with a per capita of 0.04 kg, while China's is less than 30,000 tons, with a per capita of 0.025 kg. The fig market has broad prospects. To this end. Both at home and abroad attach great importance to the research and development of figs, and the value of its series of products has doubled. After the industrialization of fresh figs, fruit juice drinks, preserved fruits, jam and fruit wine, it will not only promote the development of agricultural and sideline products processing industry and food industry, but also promote the synchronous development of fig planting industry, with broad prospects.
The development prospect of fig Although fig has been cultivated in China for more than 1000 years. However, intensive cultivation has not received due attention. Basically, they are scattered in the garden next to the house. Failed to enter commodity production. In recent years, studies at home and abroad have confirmed that figs are not only delicious, but also have a strange taste. Rich in nutrition. Moreover, its fruits, stems, roots and leaves all contain a variety of amino acids, trace elements, vitamins and polysaccharides that are beneficial to health. It is also rich in dietotherapy, health care and enhancing human immunity, and has obvious antitumor and anticancer effects. So it is called healthy human in 2 1 century? Patron saint? . To this end. Both at home and abroad attach great importance to the research and development of figs, and the value of its series of products has doubled.
Figs have a wide range of nutritional and medicinal values. Its fruit is soft, sweet and nutritious, containing protein 1.0, carbohydrate 12.6 and crude fiber 1.9. The sugar content of dried fruit is as high as 75, and that of fresh fruit is 15 ~ 2O. It is known that it contains 18 amino acids, of which 10 is essential for human body, and aspartic acid (0.475~O.493) with the highest content has anti-fatigue effect. It also contains a variety of vitamins, among which vitamin A and vitamin C are particularly rich. The content of vitamin C is 2O times that of grapes, ranking first among all kinds of fruits, and the total amount of trace elements is 2.3 times that of oranges and 8 times that of peaches. In addition, it is rich in sugar, enzymes and organic acids. Its fruit can be used as medicine and edible. Traditional Chinese medicine uses it to strengthen the stomach, clear the intestines, reduce swelling and detoxify, such as enteritis, dysentery, constipation, hemorrhoids, sore throat, carbuncle and scabies. Its leaves can cure hemorrhoids, swelling and pain, myalgia and so on. It has been reported that it also has a certain therapeutic effect on hypertension. The most striking thing is that figs contain a variety of anticancer active ingredients, so they have anticancer effects, so some people call them? Cancer fighter? And then what? 2/kloc-0, the patron saint of human health in the century? . At present, the anti-cancer research of Ficus carica is very active at home and abroad.
Research and development status of fig 1. Present situation and prospect of the industry
Ficus carica is the aggregated flower and fruit of Moraceae, which has a wide range of nutritional and medicinal values, and is a special fruit and natural plant medicine. Its fruit is soft and sweet, rich in nutrition, sweet and non-toxic, and can stimulate appetite, stop diarrhea and dysentery, and treat five hemorrhoids, sore throat, furuncle, malnutrition, proctoptosis, constipation, nameless swelling, etc. The roots, stems, leaves and fruits of Ficus carica can be used as medicine, which has the functions of clearing away heat and toxic materials, relieving diarrhea, moistening intestines, improving eyesight, promoting fluid production, quenching thirst, losing weight and beautifying. Modern medical research has confirmed that Ficus carica contains 18 amino acids (10 essential for human body), a variety of vitamins and minerals, especially flavonoids, polysaccharides and other physiologically active substances that can prevent and treat cardiovascular diseases and Alzheimer's disease, as well as substances with anticancer effects such as coumarin, osteoprotegerin and bergamot lactone, which have magical effects of improving human immunity and inhibiting the occurrence and development of four kinds of cancer cells. Therefore, figs are called. Cancer fighter? And then what? 2/kloc-0, the patron saint of human health in the century? .
At present, fig series products are exported to Japan and Southeast Asia in addition to domestic sales. Because these island countries are limited by the lack of land resources and cannot develop, they can only rely on imports. In recent years, fruit juice drinks have great potential in the western European market, especially fruit juice drinks with health care functions and pollution-free fruits. As far as China is concerned, only the primary processed figs are sold in the market at present. Fresh figs and their juice drinks, preserved fruits, jam and fruit wine are not listed in large quantities in all parts of the country, and they are rare abroad. Especially the beverage series, although there are many names of various beverages in the domestic market, they are not prominent in pure natural fruit juice and nutritious health drinks. Even if there is a certain market, it is mostly processed from ordinary fruits, and it is not uncommon to confuse the real with the fake. Therefore, it is worth looking forward to and promising to seek a pure natural high-grade beverage with nutritional and health care functions, good color and taste without adding pigment, essence and preservatives. In addition, many functional elements and valuable drugs can be obtained from Ficus carica. After the industrialization of Ficus carica series products, it will not only promote the development of agricultural and sideline products processing industry and food industry, but also promote the synchronous development of medicine and fine chemicals, with broad prospects.
2. Current planting situation
Although the cultivation history of Ficus carica has a long history, the systematic research on cultivation techniques started late. Since 1980s, China has begun to study figs. With the progress of research on Ficus carica in various countries, especially its medicinal and health value, and the research progress in treating cancer, people have a new understanding of its economic value. At present, the annual output of fig in the world is about 2.5 million tons, while that in China is less than 600,000 tons, ranking 22nd in the world. Ficus carica is mostly cultivated sporadically in China, and the national cultivation area is only11220 of the apple cultivation area and 1/420 of the citrus cultivation area, making it one of the smallest fruit trees in China. Therefore, fig has a broad market prospect.