Many XDJM want to lose weight. Let me introduce you to a safe, effective and simple thing to lose weight, which is Pu 'er tea. After drinking for ten months, I lost ten pounds. Although the effect does not come out at once, it is really effective, and besides losing weight, it also has functions such as lowering blood fat. it wont hurt you to try it The history of Pu 'er tea can be traced back to the Eastern Han Dynasty, which is 2000 years ago. There is a folk saying that "Wuhou is the legacy of Zhuge Liang, the prime minister of the Three Kingdoms period", so the cultivation and utilization of Pu 'er tea has a history of at least 1700 years. Historically, Pu 'er tea was made from big leaf tea produced in Xishuangbanna, the "six major tea mountains", and pressed into various specifications by green tea, such as Pu 'er square tea, Pu 'er Tuo tea, Qizi cake tea, Tibetan pressed tea, round tea, bamboo tea and assembled loose tea. In the long-term production and sales process, the varieties of Pu 'er tea are constantly updated, forming its own unique product series. Pu 'er tea is made of fine Yunnan big leaf species, and its fresh leaves are specially processed. The rope is thick and fat, with moist or brownish red color, mellow and sweet taste and unique fragrance. Pu 'er tea is considered as a health drink. Medical clinical experiments have proved that Pu 'er tea has many functions, such as reducing blood fat, losing weight, inhibiting bacteria, helping digestion, warming stomach, promoting fluid production, quenching thirst, sobering up and detoxifying. Therefore, overseas Chinese and compatriots in Hong Kong and Macao often regard Pu 'er tea as a wonderful health care product. Pu 'er tea is known as the highest weight loss in tea. A cup of Pu 'er tea after each meal can effectively stimulate your metabolism and accelerate fat decomposition. The weight loss effect of mature Pu 'er tea is very good and natural and safe, because the lipase with weight loss effect is produced by Aspergillus which plays an important role in Pu 'er tea fermentation. Pu 'er tea koji contains a small amount of lipase for lipolysis fermentation, which is effective for lipolysis. Pu 'er tea can increase the content of lipase and strengthen the function of decomposing waist and abdomen fat through a unique fermentation process. Pu 'er tea fermented by Aspergillus can inhibit weight gain and reduce cholesterol and triglyceride in blood. Drinking method of slimming Pu 'er tea: 1. Want to keep fit: It is normal to make Pu 'er tea instead of all drinks, use tea instead of soup and water, and prohibit drinking other drinks and other meals every day. 2. Want to lose weight: In addition to the above, make another cup for the night and drink it on an empty stomach in the morning. This method can lose weight quickly. 3. If you don't want to absorb too much calories in entertainment or other dinners, drink Pu 'er tea with meals. If it is inconvenient outside, please drink it as soon as possible after meals, preferably not more than two hours, the sooner the better; If you drink tea in a teahouse, you'd better use Pu 'er tea.