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Efficacy and function of soaking dried tangerine peel in water
Efficacy and function of soaking dried tangerine peel in water

Want to know the efficacy and function of soaking dried tangerine peel in water? Dried tangerine peel is very common in our life. It is dried with orange peel, but it has many functions and can be eaten in many ways. This time, let's talk about the efficacy and function of soaking dried tangerine peel. Let's have a look.

Efficacy and function of soaking tangerine peel in water 1 invigorating spleen and regulating stomach

Dried tangerine peel is bitter and pungent, warm in nature, and enters lung and spleen meridians. It has good effects of regulating qi and strengthening spleen, and can be used for abdominal distension and spleen and stomach discomfort. Daily use of dried tangerine peel with hawthorn and medicated leaven can be used for people with food stagnation, abdominal distension and pain. Soak Rhizoma Atractylodis and Cortex Magnolia Officinalis in water for abdominal distension, pain, nausea, vomiting and diarrhea in patients with cold and dampness of spleen and stomach.

Appetite digestion

Dried tangerine peel contains limonin, which is mild in nature, has the effect of promoting saliva secretion, and is easily soluble in water, so soaking in water has a good appetizing effect; In addition, dried tangerine peel also contains volatile oil, which has a slight stimulating effect on gastrointestinal tract, can promote the secretion of digestive juice, help food digest quickly, eliminate intestinal gas accumulation and increase appetite.

Relieve boredom and vomiting

Tangerine peel soaked in water has a unique citrus fragrance, which can stimulate people's taste and brain, and can play a very good role in reducing adverse reactions and stopping vomiting. In addition, soaking dried tangerine peel in water tastes bitter and pungent, which can remove the discomfort caused by greasy food. Therefore, the effect of soaking tangerine peel in water to relieve boredom and stop vomiting is often used as a therapeutic prescription for pregnancy vomiting. Taking 6g of perilla stem, 2 slices of ginger, 3g of dried tangerine peel and 3g of black tea as ingredients, soaking in boiling water for 10 minute can achieve the effect of treating vomiting during pregnancy.

relieving cough and reducing sputum

Pericarpium Citri Tangerinae powder is warm, fragrant and dry, which can not only suppress lung qi, but also eliminate dampness, turbidity and phlegm. The volatile oil contained in it has antiallergic, antitussive, antiasthmatic and anti-inflammatory effects. Drinking in water has a weak dilating effect on bronchi, which can make sputum easy to cough up.

Efficacy and function of soaking tangerine peel in water 2 Chenpi tea is a kind of traditional Chinese medicine health tea, which is made from tangerine peel as the main raw material by brewing or decocting. It is a healthy drink with fragrant taste and yellowish color. Preserves the rich nutrition and various active ingredients in dried tangerine peel, and has a very positive effect on human body, which can not only maintain the health of digestive system, but also improve the function of respiratory system.

Efficacy and function of Chenpi tea

1, improving digestive system function

Usually people drink more Chenpi tea, and Chenpi can absorb rich volatile oil, so digestive juice such as gastric juice is secreted, which can slightly stimulate the stomach, accelerate the digestion and absorption of food in the stomach and clean up the accumulated gases and toxins in the body, and improve the digestive function of the human body while preventing abdominal pain and indigestion.

2. Protect the cardiovascular system

Chenpi tea is called the protector of cardiovascular system, because Chenpi tea is rich in tangerine peel, an important medicinal component, and vitamin P, which can improve the toughness and elasticity of human blood vessels and increase the permeability of capillaries. Regular drinking of this health tea can promote blood circulation, purify blood, prevent the increase of blood pressure and blood lipid, improve the cardiovascular function of human body and prevent it from pathological changes.

The benefits of drinking Chenpi tea

1, lose weight

Losing weight is an important benefit for people to drink Chenpi tea, because Chenpi tea must not contain rich vitamins, and C and friends also contain some aromatic alcohols and acidic substances. After being absorbed by the human body, these substances can accelerate the burning of fat in the human body, inhibit the activity of fat in the human body and prevent them from being converted into sugar. Insisting on drinking Chenpi tea can reduce weight, prevent obesity and reduce the incidence of diabetes.

2. Enhance human disease resistance.

People usually drink more Chenpi tea, which can also enhance the disease resistance of human body. Because Chenpi tea is rich in vitamin C, it can promote the regeneration of immune cells and enhance the activity of antibodies in human body. Other nutrients in Chenpi tea can also improve the phagocytosis of macrophages in human body, enhance human immunity and improve human disease resistance.