The main components of white kidney bean flavor lozenge sugar are isomaltulose, white kidney bean extract, yeast extract, resistant dextrin, microcrystalline cellulose, edible essence, citric acid, magnesium stearate and sucralose, which are worthy of everyone's trust in nutritional value.

More importantly, eating a yeast white kidney bean flavored lozenge candy is equivalent to inhibiting the calories of 2 ~ 3 bowls of rice or 7 ~ 8 pieces of toast, which is undoubtedly worth it for consumers who want to lose weight and keep fit.