Half a chicken

Five finger peach 50 grams

Hu Aishan 25g

3 red dates

3 slices of ginger

Lycium barbarum 3 g

Lean meat 200 grams

How to make chicken soup with five fingers and peaches?

Chicken, lean meat flying (skin can be peeled for fear of greasy)

The materials are ready and clean.

Six bowls of water, boil over high fire and simmer for two and a half hours. Eat with salt.