Five beef balls

Carrot half root

Half a corn

How many mung beans?

Cabbage quantity

2 tablespoons salad

How to make low-calorie beef ball salad?

Prepare corn, carrots, Chinese cabbage, green beans and other side dishes and wash them.

Thaw the beef balls and cook for 5 minutes until the beef balls float to the surface.

Put corn, carrots and green beans in a pot and cook for 5-8 minutes, then take them out.

Put corn, carrots, cabbage and beef balls in a bowl.

Add two spoonfuls of salad dressing, stir well, and a delicious salad with low calorie, slimming and nutrition that women like is finished. Isn't it simple? Let's do it quickly.