1. Tutorial for making potatoes with tomato juice: stir-fry potatoes until the surface is golden, stir-fry garlic slices in oil, add tomatoes and stir-fry into juice, pour in potatoes, and take one spoonful of soy sauce and half a spoonful of soy sauce.
2. Sauté ed pork belly with cabbage tutorial: Stir-fry pork belly with less oil, add ginger, garlic and dried pepper to stir-fry, add a spoonful of bean paste, a spoonful of soy sauce and a spoonful of oyster sauce, stir well, and pour in cabbage and stir-fry until soft.
3. Course of making sweet and sour potato chips: add water to potato chips, soak them in white vinegar to remove starch, drain and add sugar, stir, add a small amount of starch in several times, wrap them evenly, fry them in oil until they are slightly yellow, take them out and fry them until golden brown, one spoonful of white vinegar, two spoonfuls of sugar, two spoonfuls of tomato sauce and appropriate amount of water, cook them until they are thick, pour in potato chips and sprinkle with sesame seeds.
4. Tutorial for making roast chicken wings: Stir onion, garlic and half a bowl of water into a paste, pour chicken wings for curing 1 hour, put two eggs in an air frying pan and stir for 25 minutes at 200 degrees, turn over in the middle, pour onion paste into eggs+salt, Chili noodles, cumin powder and spiced powder, and brush some oil halfway out of the pan.
5. Tutorial for making diced Chili chicken: Dice chicken breast, shredded ginger, one spoonful of soy sauce, half a spoonful of cooking wine, half a spoonful of soy sauce, a little salt and pepper in oyster sauce, stir well with half a spoonful of starch, marinate for 30 minutes, fry in hot oil until it is slightly yellow, take it out to cool, then fry until golden, take it out and drain, stir-fry in hot oil, add dried Chili, minced garlic and pepper, and pour in chicken.
6. Production process of sesame sauce wide powder: garlic powder, Chili powder, sesame oil, add onion, millet spicy, a spoonful of soy sauce vinegar, a little chicken white sugar, a spoonful of oyster sauce, a spoonful of sesame sauce and a proper amount of boiling water, stir well, cook and remove the wide powder, and pour in the juice to mix well.
7. Saute the winter melon production tutorial: Stir-fry the minced garlic in hot oil, pour the chopped winter melon and stir-fry the juice, add salt, a little chicken essence, a spoonful of soy sauce, add a little water and stir-fry until the winter melon is cooked, and add onion and millet to stir-fry evenly.
8. Stir-fry diced chicken breast: Dice chicken breast, add one spoonful of starch, one spoonful of light soy sauce and half a spoonful of soy sauce, stir and marinate 10 minute, stir-fry diced potato chicken until golden, stir-fry millet and cucumber, stir well, add one spoonful of light soy sauce and half a spoonful of light soy sauce, salt and chicken essence, and stir well.