Ingredients: honeysuckle, rose, medlar, sweet-scented osmanthus, rock sugar, boiled water.
Operating steps:
1, prepare all materials and directly pick out impurities.
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2. Pour all the materials into the teapot.
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3. Add boiling water (nine minutes full) to the teapot, cover the teapot and stew for 5- 10 minutes until the crystal sugar is completely melted.
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4. Pour the scented tea into the cup and drink it directly.
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