Can onions and cordate telosma be eaten together Many people like to eat onions in life. Onion is a vegetable that we often eat. It can be cooked alone or used as a seasoning in other diets. Onions have a special spicy taste, which many people don't like to eat. Here are onions and cordate telosma. Can we eat them together?
Can onions and cordate telosma be eaten together 1 First of all, you need to know what you mean by "cordate telosma". You should say the local name, but you don't know the specific plants!
Then, you can directly search the "food raw gram comparison table" to see if there is any, otherwise there is no way to verify it!
Finally, although the food eaten together will be harmful, as long as it is not eaten in large quantities for a long time, the harm will not be too great!
Brief introduction of onion
Onion, also known as onion, onion, jade onion and onion head, belongs to Allium of Liliaceae and is a biennial herb. Belonging to Liliaceae herbs, it is a very common and cheap home-cooked dish. Originated in West Asia, it is cultivated in all parts of China and supplied all the year round. According to their skin color, they can be divided into three types: white skin, yellow skin and red skin:
1. Yellow-skinned species: the bulb is medium-sized, the scales are thin, the skin is yellow, the meat is white and yellow, the meat is tender and soft, the moisture is low, the taste is sweet and slightly spicy, and the quality is excellent.
2. Red-skinned species: the bulb is big, the skin is purple-red or dark pink, the flesh is reddish with white, the tissue is dense, the texture is crisp, the meat quality is not as tender as that of yellow-skinned species, the water content is more, the spicy taste is heavier, the quality is poor, but it can be stored.
3, white skin species: small bulbs, white or slightly green appearance, tender meat, light spicy leaves, good quality, suitable for raw food.
In China, many people are disgusted with the unique spicy aroma of onion, but it is known as the "vegetable queen" abroad because of its high nutritional value and many functions such as diuresis, cancer prevention and blood pressure reduction.
The common edible part of onion is the underground hypertrophy bulb (onion head). The main quality requirements are that the onion is fat, the skin is shiny, it does not rot, there is no mechanical damage and soil, and the fresh onion has no leaves; After storage, it is not soft and bolting, with dense scales, less water content and strong spicy and sweet taste.
Can onions and cordate telosma be eaten together Ten functions of onion.
1, onion is more effective than osteoporosis drugs.
Many people don't like to cook with onions because the spicy taste of onions is easy to volatilize, and the tears that are often smoked when cooking onions flow out. Unless it is superb onion cooking, it is really difficult to find onion lovers. You might as well hold your nose and eat onions.
Scrambled eggs with onions, or beef with onions, are delicious and healthy dishes. Onions can also be eaten raw or juiced, which can have many magical effects.
2. Onions can prevent high cholesterol.
Eating half an onion raw every day, or drinking the same amount of onion juice to protect the heart, proves that onions do have the effect of raising cholesterol, but the more onions are cooked, the less effective they are.
Onions can decompose fat.
The compounds contained in onion can prevent platelet coagulation and accelerate the dissolution of thrombus. Therefore, when you enjoy high-fat food, you'd better mix it with some onions, which will help offset the blood clots caused by high-fat food, so it makes sense to say that steak is usually eaten with onions.
Onions can prevent gastric cancer.
Onions can also prevent the occurrence of gastric cancer, because onions, like garlic and leeks, contain anti-cancer chemicals, and the lower the chance of getting gastric cancer if you eat more onions.
5. Onions can fight asthma
Onion contains at least three natural anti-inflammatory chemicals, which can treat asthma. Because onions can inhibit the movement of histamine, which is a chemical substance that can cause allergic symptoms of asthma; According to German research, onions can reduce the incidence of asthma by about half.
6. Onions can treat diabetes.
Onions have been used to treat diabetes for a long time. Onions can really lower blood sugar, whether eaten raw or cooked, they have the same effect. It turns out that there is an antidiabetic compound in onion, which is similar to methanesulfonic acid, a commonly used oral hypoglycemic drug, and has the effect of stimulating insulin synthesis and release.
7. Onions can prevent nasal congestion.
Drink some hot miso soup with onions when you have a cold, and you will soon sweat and reduce your fever. If the nose is blocked, stick a small piece of onion on the nostril, and the pungent smell of onion will make the nose unblocked instantly.
8. Onions can stimulate appetite and help digestion.
Onions contain allicin, which has a strong aroma. When processing, it often makes people cry because of its pungent smell. It is this special smell that can stimulate gastric acid secretion and increase appetite. Onion can improve gastrointestinal tension and promote gastrointestinal peristalsis, thus playing an appetizing role, and has obvious improvement effect on anorexia caused by atrophic gastritis, insufficient gastric motility and dyspepsia. Of course, if you are on a diet to lose weight, then this effect of onions is obviously not suitable for you!
9. Onions can kill bacteria and resist colds.
Onion contains phytoncide, such as allicin, which has strong bactericidal ability and can effectively resist influenza virus and prevent colds. When this phytoncide is excreted from the body through respiratory tract, urinary tract and sweat gland, it can stimulate the secretion of cell wall in these parts, so it has expectorant, diuretic, sweating, bacteriostatic and antibacterial effects.
In addition, peel off the brown skin of the onion, cut it, soak it in red wine, put it in the refrigerator, and take it out after one week. Onions can also be eaten, which is very effective in treating gout.
Onions can prevent and treat insomnia.
Onions can also prevent and treat insomnia. You haven't heard of it. In fact, you can chop up an onion and put it on the bedside table when you are insomnia. The unique stimulating ingredients of onion will play a magical role in calming the nerves and hypnosis.
How much do you know about the wonderful use of onions?
Prevention and treatment of colds
Chinese medicine considers spicy food, such as onion, garlic and pepper. It can stimulate metabolism, while western medicine says that onion bulbs and leaves contain an oily volatile substance, propylene sulfide, which is spicy and can resist colds and influenza viruses.
Therefore, eating more onions can enhance immunity and dispel cold, especially cold dishes or salads, which have strong bactericidal power and better effect in preventing colds.
When you have a cold, drinking hot onion soup will help you sweat and reduce your fever. If you have symptoms of stuffy nose, put a small piece of onion against your nose, preferably squeezing the onion at the same time. The pungent smell of onions will make your nose smooth in an instant.
Treat scald
Enzymes in onion have anti-inflammatory effect and can be used to treat mosquito bites or local burns. Immediately after the burn, wash the wound with cold water for about 10 minutes, and then apply half an onion to the affected area to help relieve the pain. You can also peel off the translucent "skin" on the onion surface and stick it on the affected area, which can effectively resist bacteria and relieve pain.
In addition, if you are stung by a bee, bitten by a mosquito, etc. Just wipe the wound with onion and after a few hours, the pain, itching and swelling will gradually decrease.
Natural hair dye
Dyeing hair is expensive and harmful, and most of them are chemical components. Regular use will affect your health. Self-made hair dye with onion is very safe and contains no carcinogen, but it needs to endure the pungent smell of onion during hair dyeing.
Soak the purple onion skin in clear water and dye your hair with it after the water gradually changes color. This way of dyeing hair is natural and safe, but the color lasts for a short time, which can only last for one to two months.
Mosquito repellent
In order to avoid the harm of chemical pesticides to health, natural pesticides can be made by ourselves. The necessary materials are onions, garlic, nine-story towers and other irritating things. As long as they are piled in bowls, they can be used as mosquito-repellent incense.
There are many mosquitoes in summer, so you can hang onions beside the lamp, or put onion slices on a small plate and stand quietly beside the desk lamp, which has the effect of repelling mosquitoes and can sleep peacefully at night.
Can onions and cordate telosma be eaten together 3 The efficacy and function of onion.
Onion, a root vegetable, has a unique fragrance. It not only has high nutritional value, but also has many unique effects and functions. Many medical studies show that onions have the following eight functions:
1. Onions are rich in nutrition and have a spicy smell. It can stimulate the secretion of stomach, intestine and digestive gland, stimulate appetite and promote digestion. Onion contains no fat, and its essential oil contains a mixture of sulfur-containing compounds, which can reduce cholesterol and can be used to treat dyspepsia, anorexia and dyspepsia.
2. Selenium, a trace element contained in onion, is a strong antioxidant, which can scavenge free radicals in the body, enhance the vitality and metabolic ability of cells, and has the functions of cancer prevention and anti-aging.
3. Onion has the function of dispelling cold, because the bulbs and leaves of onion contain an oily volatile called propylene sulfide, which has a spicy taste. This substance can resist cold and influenza viruses and has a strong bactericidal effect.
Onion contains a substance called phlogiston quercitrin 9, which is one of the most effective natural anticancer substances known at present. It can prevent the variation of biochemical mechanism in vivo and control the growth of cancer cells, thus having the function of preventing cancer.
5. Onion contains phytoncide, such as allicin, which has strong bactericidal ability. Chewing raw onions can prevent colds.
6, onion has a certain refreshing effect, it can help cells make better use of glucose, while lowering blood sugar and providing heat energy for brain cells. For patients with diabetes and delirium, it is a good diet vegetable.
7. Onions also contain a certain amount of calcium. In recent years, Swiss scientists have found that eating onions regularly can improve bone density and help prevent osteoporosis.
8. Onion is the only food known to contain prostaglandin A. Prostaglandin A can dilate blood vessels and reduce blood viscosity, so it can lower blood pressure, reduce peripheral blood vessels, increase coronary blood flow and prevent thrombosis. It can resist the action of pressor substances such as catecholamine in human body, promote the excretion of sodium salt, and thus lower blood pressure. Regular consumption has a health care effect on patients with hypertension, hyperlipidemia and cardiovascular and cerebrovascular diseases.