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Everyone can do it in jiaozi. Can jiaozi Reduce Fat?
Losing weight is a woman's lifelong career, and using the correct weight loss method can get twice the result with half the effort. Today, I will teach you to make a delicious and nutritious staple food, pork, celery, eggplant and jiaozi.

First of all, celery and eggplant are vegetables that help us lose weight. They are rich in vitamin A, vitamin C, carotene and so on. Generally speaking, our bodies digest celery and provide more calories for our bodies than celery. Babies who like to eat eggplant know that eggplant is particularly oil-absorbing, so eating more eggplant can help us absorb excess oil in the intestines.

Now, let's make this delicious food. First of all, we should prepare proper amount of pork, flour, celery and eggplant, garlic, ginger, soy sauce, cooking oil, salt and an egg.

Step 2, mix the flour, put the flour into a container, and add appropriate amount of water, egg white salt and seasoning to make the flour live evenly. At the same time, chop the pork, wash the vegetables and chop them as much as possible. Friends who like to eat cooked stuffing can put the stuffing into domestic stir-fry and spread it to cool, or they can directly mix flour.

Third step

It is to roll the living and awake noodles into thick and even dough with a rolling pin.

Fourth step

Put the stirred stuffing on the dough and wrap it into various shapes, such as round food, flat food and flower shape. After it is wrapped, it can be cooked. First, boil the water. After the water boils, put it in jiaozi, cover the lid and cook for a few minutes, so as not to let jiaozi float to the bottom. You can also add a little cold water to make jiaozi more flexible. You can also prepare some sauces when cooking jiaozi. Generally, it is soy sauce and Chili oil, mainly depending on personal taste. Finally, judge whether jiaozi can cook. The creature that just entered the water sank to the bottom of the pot. When it is cooked quickly, it will float to the surface. Generally, the fire can be turned off in 5- 10 minutes, and there will be a delicious meal.

In addition, it can be eaten in a steamer, which is also delicious. There are also fried dumplings in the south, which are also famous. Jiaozi is a must-eat food during the Spring Festival in the north. This jiaozi stuffed with pork, celery and eggplant is slim and delicious, which will benefit you for life. Actions speak louder than actions, so learn quickly.