Shunde red rice wine
Shunde red rice wine is a famous specialty of Foshan. Shunde red rice wine is carefully brewed with rice and a small amount of Redmi. The finished wine is a light and delicious white wine, full-bodied, smooth and round. Lingnan area is rich in rice, and rice wine is very popular among local people because of its simple production process, short brewing time and light and delicious taste. Among many rice wines, red rice wine is popular because of its rice flavor and light and delicious soy sauce flavor.
New Far East Watermelon
Tanglian Xinyuan East Village is also a big watermelon planting village in Shishan, just next to Dongfeng Reservoir, and the water and soil are equally superior. Most of the plants planted in Xinyuan East Village are Bao Xiao melon, red-fleshed melon and yellow-fleshed melon. The local watermelon is not very big, but it has high moisture and sweetness, sweet juice and first-class taste. Watermelon is ripe recently, which is the most suitable for picking.
Jun' an Yusheng
Jun 'an fish is raw, generally taking pomfret as the main material, and the selected pomfret are all slim pomfret. Then, the fish was bled to remove the meat. After the fish is picked up, it is cut into thin slices as thin as cicada wings and spread on the plate like fine jade. Fish fillets that look as white as jade have no bloodshot. Then add peanut oil, a little salt, sugar, garlic slices, shredded onion, fried peanut kernels, sesame seeds, shredded lemon leaves and other seasonings, without greasy and fishy smell.