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Eating seafood in Vancouver introduces where the Vancouver seafood market is.
Where is Vancouver seafood market?

Dongduhui Shipu Seafood Wharf, Qingshiqiao and Shuangliu Baijia Market; Donghui Shipu Seafood Wharf is the largest seafood business district in Chengdu, where you can eat seafood from all over the world, not only from Guo Tong Global Seafood City, but also from the Canadian oyster base. It opened in June this year.

Qingshiqiao is the memory of old Chengdu people. It's been years. You can buy some common seafood, and there are also several restaurants where you can eat seafood barbecue at night.

Shuangliu market, mainly seafood wholesale, is usually bought in the early morning.

Where is Vancouver seafood market?

1. Zhengzhou Water World

In Zhengzhou, there is a most familiar aquatic wholesale market, which is Zhengzhou Aquatic World. It is the largest aquatic product wholesale base in the whole Central Plains.

Address: Located at the intersection of North Ring Road and Changxing Road in Zhengzhou.

Details: Zhengzhou Water World has more than 1000 merchants. The market is equipped with ice-making water supply equipment, providing one-stop services such as ice supply, oxygen supply, refrigeration, catering and accommodation. In addition, it is equipped with a 10 special trolley and two fresh fish trolleys. There are also complete loading and unloading equipment and experienced loading and unloading teams to provide all-weather services for merchants. Thoughtful service and complete equipment are the most important reasons why Zhengzhou's water is world-famous in the Central Plains.

This market specializes in high-grade fresh aquatic products at home and abroad, mainly fish, shrimp, crab and shellfish. There are bass, salmon, turtle, eel, grouper, yellow pomfret, left-handed fish, sea bream, three fish and so on. Shrimp includes Australian lobster, Taiwan Province grass shrimp, bamboo shrimp, Japanese giant shrimp and river shrimp. Crabs include Eriocheir sinensis, American treasure crab, king crab, cream crab, clean crab and so on.

Canada has more than 200 kinds of domestic and foreign aquatic products such as mussels, clams, oysters and clams. At present, the marketing network of Zhengzhou Water World has spread all over the coastal provinces. Velvet crabs from China are even exported to Hongkong, Taiwan Province Province and overseas.

2. Weisan Road Aquatic Products Wholesale Market

Address: Intersection of Weisan Road and Qi Jing Road, Jinshui District, Zhengzhou

Introduction: Aquatic products market is located in the community, with aquatic products stalls on the first floor and residents on the second floor. There are hundreds of businesses engaged in aquatic products business, large and small, with a wide range of products, including live, frozen and dry goods. Including hairy crabs, yellow croaker, hairtail, loach, eel, crucian carp, abalone wings and belly. It is a natural company without market management.

3. Liulin Aquatic Products Wholesale Market

Address: The market is located in Beiliulin Village, Zhengzhou City, with the North Ring Road in the south, Zhengzhou-Bian Expressway in the north, National Highway 107 in the east and Huazheng Highway in the west. Convenient transportation and superior geographical location make it an important fish distribution center in Huanghuai area.

Introduction: This is the largest fresh food wholesale market in Zhengzhou. With the planning and support of Zhengzhou Fishery Administration, it was officially put into operation on 1998. It is a large-scale aquatic product wholesale market integrating wholesale trading, commerce, commerce, office, catering and bathing, with complete service functions. It is an aquatic product trading center in the central and western regions of China.

The first phase of the market project covers an area of 108 mu, and the total investment exceeds180,000 yuan. At present, 597 business rooms and 4 trading sheds have been built, with a total area of 5,000 square meters. There are four fish storage areas, 269 large and small fish storage ponds, and the maximum fish storage capacity is 800,000 Jin.

In addition to facilities such as increasing oxygen and adding water, fish ponds also have special warm water pipes, which can provide a safe winter for tropical fish and are suitable for the transfer and sale of all kinds of commercial fish. There are two 200KVA transformers and eight wells. There are also hot spring hotels and hot spring baths with complete service facilities, which provide excellent trading and living conditions for merchants.

Since its operation, the market has attracted more than 500 vendors from more than 30 places and cities in 9 provinces including Shaanxi, Shanxi, Shandong, Northeast China, Anhui and Hubei.

There are many kinds of freshwater fish in this market.

Zhengzhou Aquatic World is the largest aquatic product wholesale base in the whole Central Plains. This market specializes in high-grade fresh aquatic products at home and abroad, including fish, shrimp, crab and shellfish. There are bass, salmon, turtle, eel, grouper, yellow pomfret, left mouth, salmon and so on! Taiwan Province Province has Australian and New Zealand lobster, grass shrimp, bamboo shrimp, Japanese giant shrimp and river shrimp! Crabs include China velvet crab, American treasure crab, king crab, cream crab, blue crab and so on! There are more than 200 kinds of aquatic products at home and abroad, such as clam, clam and clam in Canada! At present, the marketing network of Zhengzhou Water World has spread all over the coastal provinces! The address is at the intersection of Zhengzhou North Ring Road and Changxing Road!

3. Canadian seafood market

It's generally cheaper than restaurants, but it's still quite expensive when converted into RMB.

Over time, Canada's area is larger than that of China, and its population is less than that of a province in China. Only 37 million. Because it is close to the Arctic Circle, the temperature is extremely low. Because of the low temperature, seafood grows slowly and the meat quality is particularly good. And because of the vast territory and small population, the price of seafood is also very cheap. You can enjoy yourself. Today, I'd like to recommend some common Canadian specialties.

Canadian lobster is well-known and is one of the most proud seafood products in Canada. New Brunswick, Canada enjoys the reputation of the lobster capital of the world.

It has the best seawater beach in the world. The highest water temperature is 24℃, and the lobster produced is plump and juicy. 1977, the world's largest lobster was caught here, with a body length of 106 cm. The average weight of Canadian lobsters is also between 2 and 4 pounds. The most exciting thing is the price of Canadian lobster: a catty of lobster 10 yuan can be bought! This price can never be eaten in China, so when you come to Canada, you can have a big meal and enjoy lobster as much as possible.

So how do you eat Canadian lobster? Actually, it's that simple. Cook lobster in salt water, and then dip it in melted cream sauce to eat.

Of course, according to personal taste, lemon, garlic or vanilla can also be added to the cream for seasoning.

In short, this method is simple, fresh and delicious. In addition to lobster, oysters in Canada are famous for their tender, sweet and juicy meat. These oysters grow in the Canadian deep sea below 16 degrees, and are found in many hidden bays along the east coast of vancouver island. After harvesting, oysters can survive for a long time by their own juice as long as they are kept at low temperature and avoid contact with fresh water.

Canadian oysters are low in fat and rich in trace elements, especially when eaten raw. Some active ingredients contained in oyster meat have the functions of anti-cancer, anti-cardiovascular disease, nourishing essence and strengthening yang, beautifying and anti-aging. Oyster, known as milk in the sea, is rich in sugar source, zinc, hormone, taurine and 18 amino acids, which is the best nourishing product in natural food.

Oysters can be eaten in many ways. Generally speaking, they can be used to make soup, stir-fry, stir-fry, hot pot, ginger, onion, iron plate, oil bubble and so on. Canadian treasure crab is also one of Canada's specialties.

Treasure crabs grow from the west coast of North America to Aleutian Islands in Alaska to Mexico, but the largest and most delicious treasure crabs come from the cold and pure waters of the North Pacific Ocean off the coast of British Columbia, Canada, with an average weight of 1. 1 kg. Treasure crab has unique sweetness, bright orange shell and delicate flaky white crab meat.

Canadian crab is one of the most popular dishes, and there are many cooking methods. Can be used with various condiments and sauces to make various seafood soups, appetizers or main courses.

Canadian treasure crab is an excellent source of high-quality protein, which contains all the amino acids needed by human body. The crab meat of treasure crab is low in fat and rich in many important minerals such as zinc, copper, calcium, magnesium and iron. So it is a natural choice for people with balanced nutrition. The deep-sea primitive seabed along the Pacific coast of Canada is home to the largest and longest-lived mussels in the world. I have introduced this kind of seafood to you before, and it is also available in China. The price is relatively expensive, so I won't go into details this time.

Arctic shell is also a famous seafood in Canada and the only exporter of Arctic shell in the world. This kind of seafood is generally buried in the bottom of the Atlantic Ocean, which grows slowly and takes more than ten years.

Arctic shellfish have extremely high requirements for the growth environment. They can only grow in 0-5 cold water with clear water quality, and grow in 50-60 meters deep sea 15 cm sand layer. And it is really subtle to ask them not to contain any pollutants. Arctic shellfish are processed and cooked immediately after capture. The live arctic shell is dark purple and turns red when cooked. Therefore, the red arctic shellfish on the market at present can be eaten after natural thawing. Arctic shell is delicate and nutritious, and its omega -3 is called gold in fat. Omega -3 can effectively avoid blood coagulation, open arterial access, reduce blood adhesion, increase blood vessel diameter and reduce the probability of heart disease.

4. Where is the Melbourne seafood market?

To tell the truth: I work in a seafood shop now, and I also sell lobsters and water clams, such as Canadian mussels and water clams. In fact, a small number of hydra are similar to hydra, and most of them are white, long and big. The water is short and light gray. Of course, malnutrition is not within the scope.

I suggest you go to the seafood shop. S easier to distinguish and then eat the same food once. We'll see next time. Hmm. How interesting